Dietary strategies to recover from exercise-induced muscle damage

被引:65
作者
Sousa, Monica [1 ]
Teixeira, Vitor H. [2 ,3 ]
Soares, Jose [1 ]
机构
[1] Univ Porto, CIFI2D, Fac Desporto, P-4200465 Oporto, Portugal
[2] Univ Porto, Fac Ciencias Nutr & Alimentacao, P-4200465 Oporto, Portugal
[3] Univ Porto, Ctr Invest Actividade Fis Saude & Lazer CIAFEL, Fac Desporto, P-4200465 Oporto, Portugal
关键词
Food; inflammation; nutrients; oxidative stress; POLYUNSATURATED FATTY-ACIDS; ALPHA-LIPOIC ACID; POMEGRANATE JUICE CONSUMPTION; CARBOHYDRATE-PROTEIN BEVERAGE; CHAIN AMINO-ACIDS; TART CHERRY JUICE; OXIDATIVE STRESS; SKELETAL-MUSCLE; RESISTANCE EXERCISE; ECCENTRIC EXERCISE;
D O I
10.3109/09637486.2013.849662
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
Exhaustive or unaccustomed intense exercise can cause exercise-induced muscle damage (EIMD) and its undesirable consequences may decrease the ability to exercise and to adhere to a training programme. This review briefly summarises the muscle damage process, focusing predominantly on oxidative stress and inflammation as contributing factors, and describes how nutrition may be positively used to recover from EIMD. The combined intake of carbohydrates and proteins and the use of antioxidants and/or anti-inflammatory nutrients within physiological ranges are interventions that may assist the recovery process. Although the works studying food instead of nutritional supplements are very scarce, their results seem to indicate that food might be a favourable option as a recovery strategy. To date, the only tested foods were milk, cherries, blueberries and pomegranate with promising results. Other potential solutions are foods rich in protein, carbohydrates, antioxidants and/or anti-inflammatory nutrients.
引用
收藏
页码:151 / 163
页数:13
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