PROTEIN CARBOHYDRATE INTERACTIONS AT ATOMIC RESOLUTION.

被引：0
|
作者：
Naismith, James H. [1 ]
Moothoo, Davina N. [1 ]
Sanders, David A. R. [1 ]
Howard, Andy [2 ]
Faulder, Paul [3 ]
Nuttall, Rachel B. [3 ]
Raftery, James R. [3 ]
Helliwell, John R. [3 ]
机构：
[1] St Andews Univ, Biomol Sci, St Andrews, Fife, Scotland
[2] Adv Photon Source, Argonne, IL USA
[3] Univ Manchester, Chem Dept, Manchester M13 9PL, Lancs, England
来源：
ACTA CRYSTALLOGRAPHICA A-FOUNDATION AND ADVANCES | 1999年 / 55卷
关键词：
D O I：
暂无
中图分类号：
O6 [化学];
学科分类号：
0703 ;
摘要：
P12.04.141
引用
收藏
页码：369 / 369
页数：1
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