Effects of sulfate on cement mortar with hybrid pozzolan substitution

被引:50
|
作者
Demir, Ilhami [1 ]
Guzelkucuk, Selahattin [1 ]
Sevim, Ozer [1 ]
机构
[1] Kirikkale Univ, Fac Engn, Dept Civil Engn, TR-71451 Yahsihan, Kirikkale, Turkey
来源
ENGINEERING SCIENCE AND TECHNOLOGY-AN INTERNATIONAL JOURNAL-JESTECH | 2018年 / 21卷 / 03期
关键词
Bottom ash; Fly ash; Blast-furnace slag; Sulfate effect; Length change compressive strength; Microstructure; FLY-ASH; COMPRESSIVE STRENGTH; MAGNESIUM-SULFATE; BOTTOM ASH; DURABILITY; CONCRETE; SLAG; ATTACK; SODIUM; PASTE;
D O I
10.1016/j.jestch.2018.04.009
中图分类号
T [工业技术];
学科分类号
08 ;
摘要
Sulfate is one of the most important chemical risks which affect the durability of concrete and reinforced concrete structures. Therefore, this study investigates the effects of sulfate on blended cement mortars. In this paper, cement mortar specimens were prepared with the substitution of CEM I 42.5 R cement with Fly ash + Bottom ash + Blast-furnace Slag at the ratios of 5%, 10%, 15%, and 20% along with a control specimen without additives. These prepared cement mortar specimens were then cured for 2, 7, 28, 90, 180, and 360 days either in potable water or 10% sodium sulfate (Na2SO4) solution. Cement paste specimens were subjected to the initial setting, final setting, and volumetric expansion tests in accordance with the TS EN 196-3 standard. Cured for 2, 7, 28, 90, 180, and 360 days, cement mortars were subjected to compressive strength tests as per the TS EN 196-1 standard while length change tests were conducted as per the ASTM C 1012 standard. It was found that the compressive strength of cement mortars blended with 5% Fly ash + Bottom ash + Blast-furnace Slag cured in sodium sulfate for 360 days was approximately 2% higher than that of the cement mortar without additives. The length change of specimens obtained from cured in sodium sulfate solution shows best results in higher additive ratio. These all length changes ratio are greater than 0.087% ratio which is maximum length change expansion in potable water. This study suggests that 15% and 20% additive ratios are effective in reducing unfavorable effects of sulfate. (C) 2018 Karabuk University. Publishing services by Elsevier B.V.
引用
收藏
页码:275 / 283
页数:9
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