Label-free quantitative proteome analysis of the surface-bound salivary pellicle

被引:43
作者
Delius, Judith [1 ]
Trautmann, Simone [2 ]
Medard, Guillaume [3 ]
Kuster, Bernhard [3 ]
Hannig, Matthias [2 ]
Hofmann, Thomas [1 ]
机构
[1] Tech Univ Munich, Chair Food Chem & Mol Sensory Sci, Lise Meitner Str 34, D-85354 Freising Weihenstephan, Germany
[2] Univ Saarland, Univ Hosp, Clin Operat Dent Periodontol & Prevent Dent, Bldg 73, D-66421 Homburg, Germany
[3] Tech Univ Munich, Chair Prote & Bioanalyt, Emil Erlenmeyer Forum 5, D-85354 Freising Weihenstephan, Germany
关键词
Mass spectrometry; Protein abundance; Saliva; Acquired pellicle; Bioadhesion; Oral cavity; ACQUIRED ENAMEL PELLICLE; FREE-ENERGY; IDENTIFICATION; PROTEINS; COMPONENTS; RATES;
D O I
10.1016/j.colsurfb.2017.01.005
中图分类号
Q6 [生物物理学];
学科分类号
071011 ;
摘要
The salivary pellicle, covering natural as well as restored tooth surfaces in the oral cavity as an immobilized protein-rich layer, acts as an important physico-chemical and biological mediator at the tooth-saliva interface. For the first time, the pellicle's proteome of individual volunteers were analyzed separately on three consecutive days and the relative protein abundance determined by a label-free quantitative nano-LC-MS/MS approach. A total of 72 major proteins were identified in the initial pellicles formed intraorally on dental ceramic specimens already after 3 min with high inter-individual and inter-day consistency. In comparison, significant differences in protein abundance were evident between subjects, thus indicating unique individual pellicle profiles. Furthermore, the relative protein abundance in pellicles was compared to the proteome pattern in the corresponding saliva samples of the same individuals to provide first data on significantly enriched and depleted salivary proteins (p < 0.05) within the surface bound salivary pellicle. Our findings reveal the initial adsorption of salivary proteins at the solid-liquid interface to be a rapid, highly selective, and reproducible process leading to the immobilization of a broad range of protective proteins and enzymes on the substratum surface within a few minutes. This provides evidence that the pellicle layer might be physiologically functional even without further maturation. (C) 2017 Elsevier B.V. All rights reserved.
引用
收藏
页码:68 / 76
页数:9
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