Obesity and cancer: the role of vitamin D

被引:28
作者
Shanmugalingam, Thurkaa [1 ]
Crawley, Danielle [1 ,2 ]
Bosco, Cecilia [1 ]
Melvin, Jennifer [1 ]
Rohrmann, Sabine [3 ]
Chowdhury, Simon [2 ]
Holmberg, Lars [1 ,4 ,5 ]
Van Hemelrijck, Mieke [1 ]
机构
[1] Kings Coll London, Sch Med, Div Canc Studies, Canc Epidemiol Grp, London WC2R 2LS, England
[2] Guys & St Thomas NHS Fdn Trust, Dept Oncol, London, England
[3] Univ Zurich, Inst Social & Prevent Med, Div Canc Epidemiol, CH-8006 Zurich, Switzerland
[4] Reg Canc Ctr Uppsala Orebro, Uppsala, Sweden
[5] Uppsala Univ, Dept Surg Sci, Uppsala, Sweden
关键词
Cancer; Obesity; Vitamin D; BODY-MASS INDEX; CIRCULATING 25-HYDROXYVITAMIN D; RECEPTOR GENE POLYMORPHISMS; DOSE-RESPONSE METAANALYSIS; PRIMARY LIVER-CANCER; COLORECTAL-CANCER; PROSTATE-CANCER; POOLED ANALYSIS; SUN EXPOSURE; LUNG-CANCER;
D O I
10.1186/1471-2407-14-712
中图分类号
R73 [肿瘤学];
学科分类号
100214 ;
摘要
Background: It is estimated that 20% of all cancer cases are caused by obesity. Vitamin D is thought to be one of the mechanisms underlying this association. This review aims to summarise the evidence for the mediating effect of vitamin D on the link between obesity and cancer. Methods: Three literature searches using PubMed and Embase were conducted to assess whether vitamin D plays an important role in the pathway between obesity and cancer: (1) obesity and cancer; (2) obesity and vitamin D; and (3) vitamin D and cancer. A systematic review was performed for (1) and (3), whereas a meta-analysis including random effects analyses was performed for (2). Results: (1) 32 meta-analyses on obesity and cancer were identified; the majority reported a positive association between obesity and risk of cancer. (2) Our meta-analysis included 12 original studies showing a pooled relative risk of 1.52 (95% CI: 1.33-1.73) for risk of vitamin D deficiency (<50 nmol/L) in obese people (body mass index >30 kg/m(2)). (3) 21 meta-analyses on circulating vitamin D levels and cancer risk were identified with different results for different types of cancer. Conclusion: There is consistent evidence for a link between obesity and cancer as well as obesity and low vitamin D. However, it seems like the significance of the mediating role of vitamin D in the biological pathways linking obesity and cancer is low. There is a need for a study including all three components while dealing with bias related to dietary supplements and vitamin D receptor polymorphisms.
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页数:14
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