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- [3] Examination of the various chemical properties of the Hizan region (Bitlis-Turkey) honey types PROGRESS IN NUTRITION, 2016, 18 (04): : 411 - 420
- [5] Chemical, mineral, and fatty acid compositions of various types of walnut (Juglans regia L.) in Turkey BULGARIAN CHEMICAL COMMUNICATIONS, 2016, 48 (01): : 66 - 70
- [6] The Differences in Chemical Composition, Physical Quality Traits and Nutritional Values of Horse Meat as Affected by Various Retail Cut Types ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES, 2016, 29 (01): : 89 - 99