共 50 条
- [1] Effect of PAR and UV-B radiation on the quality and quantity of the essential oil in sweet basil (Ocimum basilicum L.) PROCEEDINGS OF THE VIITH INTERNATIONAL SYMPOSIUM ON PROTECTED CULTIVATION IN MILD WINTER CLIMATES: PRODUCTION, PEST MANAGEMENT AND GLOBAL COMPETITION, VOLS 1 AND 2, 2004, (659): : 375 - 381
- [2] Supplementary UV-B irradiation effects on basil (Ocimum basilicum L.) growth and phytochemical properties JOURNAL OF FOOD AGRICULTURE & ENVIRONMENT, 2012, 10 (3-4): : 342 - 346
- [5] Sufficient Light Intensity Is Required for the Drought Responses in Sweet Basil (Ocimum basilicum L.) AGRONOMY-BASEL, 2024, 14 (09):
- [9] BIOFERTILIZERS EFFECTS ON THE ACTIVE COMPOUNDS OF SWEET BASIL (OCIMUM BASILICUM L.) SABRAO JOURNAL OF BREEDING AND GENETICS, 2024, 56 (01): : 425 - 432
- [10] In vitro rosmarinic acid accumulation in sweet basil (Ocimum basilicum L.) Biotechnology Letters, 2003, 25 : 405 - 408