Soybeans crude oil miscella degumming utilizing ceramic membranes:: transmembrane pressure and velocity effects

被引：12
|
作者：
de Carvalho, Celio Cordeiro [1 ]
de Souza, Marcia Pereira [1 ]
da Silva, Tiago Damasio [1 ]
Goncalves, Lireny Aparecida Guaraldo [1 ]
Viotto, Luiz Antonio [1 ]
机构：
[1] Univ Estadual Campinas, Fac Food Engn, UNICAMP, BR-13083862 Campinas, SP, Brazil
来源：
DESALINATION | 2006年 / 200卷 / 1-3期
关键词：
D O I：
10.1016/j.desal.2006.03.429
中图分类号：
TQ [化学工业];
学科分类号：
0817 ;
摘要：
[No abstract available]
引用
收藏
页码：543 / 545
页数：3
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