The Weissella Genus: Clinically Treatable Bacteria with Antimicrobial/Probiotic Effects on Inflammation and Cancer

被引:55
作者
Ahmed, Sadia [1 ,2 ,3 ,4 ]
Singh, Sargun [1 ,2 ]
Singh, Vaidhvi [1 ,2 ]
Roberts, Kyle D. [1 ]
Zaidi, Arsalan [3 ,4 ]
Rodriguez-Palacios, Alexander [1 ,2 ,5 ,6 ]
机构
[1] Case Western Reserve Univ, Sch Med, Div Gastroenterol & Liver Dis, Cleveland, OH 44106 USA
[2] Case Western Reserve Univ, Sch Med, Digest Hlth Res Inst, Cleveland, OH 44106 USA
[3] Natl Inst Biotechnol & Genet Engn NIBGE C, Natl Probiot Lab, Faisalabad 38000, Pakistan
[4] Pakistan Inst Engn & Appl Sci, Islamabad 45650, Pakistan
[5] Univ Hosp Cleveland, Med Ctr, Univ Hosp Res & Educ Inst, Cleveland, OH 44106 USA
[6] Case Western Reserve Univ, Sch Med, Dept Mol Biol & Microbiol, Cleveland, OH 44106 USA
关键词
probiotic; antimicrobial; anti-inflammatory; anticancer; GRAS; starter culture; food; gut; LACTIC-ACID BACTERIA; NEWLY DISCOVERED BACTERIOCIN; GRAM-POSITIVE COCCI; SP-NOV; IN-VITRO; SP; NOV; PROBIOTIC PROPERTIES; CONFUSA BACTEREMIA; STARTER CULTURES; HELLENICA D1501;
D O I
10.3390/microorganisms10122427
中图分类号
Q93 [微生物学];
学科分类号
071005 ; 100705 ;
摘要
Weissella is a genus earlier considered a member of the family Leuconostocaceae, which was reclassified into the family Lactobacillaceae in 1993. Recently, there have been studies emphasizing the probiotic and anti-inflammatory potential of various species of Weissella, of which W. confusa and W. cibaria are the most representative. Other species within this genus include: W. paramesenteroides, W. viridescens, W. halotolerans, W. minor, W. kandleri, W. soli, W. ghanensis, W. hellenica, W. thailandensis, W. fabalis, W. cryptocerci, W. koreensis, W. beninensis, W. fabaria, W. oryzae, W. ceti, W. uvarum, W. bombi, W. sagaensis, W. kimchi, W. muntiaci, W. jogaejeotgali, W. coleopterorum, W. hanii, W. salipiscis, and W. diestrammenae. Weissella confusa, W. paramesenteroides, W. koreensis, and W. cibaria are among the few species that have been isolated from human samples, although the identification of these and other species is possible using metagenomics, as we have shown for inflammatory bowel disease (IBD) and healthy controls. We were able to isolate Weissella in gut-associated bacteria (post 24 h food deprivation and laxatives). Other sources of isolation include fermented food, soil, and skin/gut/saliva of insects/animals. With the potential for hospital and industrial applications, there is a concern about possible infections. Herein, we present the current applications of Weissella on its antimicrobial and anti-inflammatory mechanistic effects, the predisposing factors (e.g., vancomycin) for pathogenicity in humans, and the antimicrobials used in patients. To address the medical concerns, we examined 28 case reports focused on W. confusa and found that 78.5% of infections were bacteremia (of which 7 were fatal; 1 for lack of treatment), 8 were associated with underlying malignancies, and 8 with gastrointestinal procedures/diseases of which 2 were Crohn's disease patients. In cases of a successful resolution, commonly administered antibiotics included: cephalosporin, ampicillin, piperacillin-tazobactam, and daptomycin. Despite reports of Weissella-related infections, the evolving mechanistic findings suggest that Weissella are clinically treatable bacteria with emerging antimicrobial and probiotic benefits ranging from oral health, skin care, obesity, and inflammatory diseases to cancer.
引用
收藏
页数:18
相关论文
共 137 条
[1]   Weissella confusa bacteremia: An underestimated opportunistic pathogen [J].
Aberkane, S. ;
Didelot, M. -N. ;
Carriere, C. ;
Laurens, C. ;
Sanou, S. ;
Godreuil, S. ;
Jean-Pierre, H. .
MEDECINE ET MALADIES INFECTIEUSES, 2017, 47 (04) :297-299
[2]   The controversial nature of the Weissella genus: technological and functional aspects versus whole genome analysis-based pathogenic potential for their application in food and health [J].
Abriouel, Hikmate ;
Lavilla Lerma, Leyre ;
Casado Munoz, Maria Carmen ;
Perez Montoro, Beatriz ;
Kabisch, Jan ;
Pichner, Rohtraud ;
Cho, Gyu-Sung ;
Neve, Horst ;
Fusco, Vincenzina ;
Franz, Charles M. A. P. ;
Galvez, Antonio ;
Benomar, Nabil .
FRONTIERS IN MICROBIOLOGY, 2015, 6
[3]  
Adebayo-Tayo Bukola, 2018, Biotechnology Reports, V19, pe00271, DOI 10.1016/j.btre.2018.e00271
[4]   Production, characterization and In vitro antioxidant activities of exopolysaccharide from Weissella cibaria GA44 [J].
Adesulu-Dahunsi, A. T. ;
Sanni, A. I. ;
Jeyaram, K. .
LWT-FOOD SCIENCE AND TECHNOLOGY, 2018, 87 :432-442
[5]   Postbiotics: From emerging concept to application [J].
Aggarwal, Sunita ;
Sabharwal, Vandana ;
Kaushik, Pragya ;
Joshi, Anushka ;
Aayushi, Aayushi ;
Suri, Manjula .
FRONTIERS IN SUSTAINABLE FOOD SYSTEMS, 2022, 6
[6]   Antibiotic resistance in vancomycin-resistant lactic acid bacteria (VRLAB) isolated from foods of animal origin [J].
Akpinar Kankaya, Didem ;
Tuncer, Yasin .
JOURNAL OF FOOD PROCESSING AND PRESERVATION, 2020, 44 (06)
[7]   Weissella paramesenteroides WpK4 reduces gene expression of intestinal cytokines, and hepatic and splenic injuries in a murine model of typhoid fever [J].
Alvim, L. B. ;
Sandes, S. H. C. ;
Silva, B. C. ;
Steinberg, R. S. ;
Campos, M. H. A. ;
Acurcio, L. B. ;
Arantes, R. M. E. ;
Nicoli, J. R. ;
Neumann, E. ;
Nunes, A. C. .
BENEFICIAL MICROBES, 2016, 7 (01) :61-73
[8]  
Amer MN, 2021, EGYPT J CHEM, V64, P7023, DOI [10.21608/ejchem.2021.81338.4031, 10.21608/EJCHEM.2021.81338.4031]
[9]   Probiotic characterization of bacterial strains from fermented South Indian tomato pickle and country chicken intestine having antioxidative and antiproliferative activities [J].
Ankaiah, D. ;
Mitra, S. ;
Srivastava, D. ;
Sivagnanavelmurugan, M. ;
Ayyanna, R. ;
Jha, N. ;
Venkatesan, A. .
JOURNAL OF APPLIED MICROBIOLOGY, 2021, 131 (02) :949-963
[10]   ABSCESS CAUSED BY VANCOMYCIN-RESISTANT LACTOBACILLUS-CONFUSUS [J].
BANTAR, CE ;
RELLOSO, S ;
RODRIGUEZCASTELL, F ;
SMAYEVSKY, J ;
BIANCHINI, HM .
JOURNAL OF CLINICAL MICROBIOLOGY, 1991, 29 (09) :2063-2064