Milk consumption and multiple health outcomes: umbrella review of systematic reviews and meta-analyses in humans

被引:105
作者
Zhang, Xingxia [1 ,2 ]
Chen, Xinrong [1 ,2 ]
Xu, Yujie [3 ]
Yang, Jie [2 ]
Du, Liang [4 ]
Li, Ka [1 ,2 ]
Zhou, Yong [2 ]
机构
[1] Sichuan Univ, West China Hosp, West China Sch Nursing, 37 Guo Xue Rd, Chengdu 610041, Peoples R China
[2] Sichuan Univ, West China Hosp, Dept Gastrointestinal Surg, 37 Guo Xue Rd, Chengdu 610041, Sichuan, Peoples R China
[3] Sichuan Univ, Sch Publ Hlth, Dept Publ Hlth, Chengdu 610041, Peoples R China
[4] Chinese Evidence Based Med Cochrane Ctr, Chengdu 610041, Peoples R China
基金
中国国家自然科学基金;
关键词
Milk; Health; Umbrella review; Meta-analysis; Systematic review; DOSE-RESPONSE METAANALYSIS; DAIRY FOOD-CONSUMPTION; PROSTATE-CANCER RISK; ALL-CAUSE MORTALITY; GROWTH-FACTOR-I; BLOOD-PRESSURE; COWS MILK; COLORECTAL-CANCER; VITAMIN-D; LACTOSE-INTOLERANCE;
D O I
10.1186/s12986-020-00527-y
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
In order to recapitulate the best available evidence of milk consumption and multiple health-related outcomes, we performed an umbrella review of meta-analyses and systematic reviews in humans. Totally, 41 meta-analyses with 45 unique health outcomes were included. Milk consumption was more often related to benefits than harm to a sequence of health-related outcomes. Dose-response analyses indicated that an increment of 200 ml (approximately 1 cup) milk intake per day was associated with a lower risk of cardiovascular disease, stroke, hypertension, colorectal cancer, metabolic syndrome, obesity and osteoporosis. Beneficial associations were also found for type 2 diabetes mellitus and Alzheimer's disease. Conversely, milk intake might be associated with higher risk of prostate cancer, Parkinson's disease, acne and Fe-deficiency anaemia in infancy. Potential allergy or lactose intolerance need for caution. Milk consumption does more good than harm for human health in this umbrella review. Our results support milk consumption as part of a healthy diet. More well-designed randomized controlled trials are warranted.
引用
收藏
页数:18
相关论文
共 144 条
[1]   Association of Dairy Product Consumption with Metabolic and Inflammatory Biomarkers in Adolescents: A Cross-Sectional Analysis from the LabMed Study [J].
Abreu, Sandra ;
Agostinis-Sobrinho, Cesar ;
Santos, Rute ;
Moreira, Carla ;
Lopes, Luis ;
Goncalves, Carla ;
Oliveira-Santos, Jose ;
Sousa-Sa, Eduarda ;
Rodrigues, Bruno ;
Mota, Jorge ;
Rosario, Rafaela .
NUTRIENTS, 2019, 11 (10)
[2]   Dairy intake and acne development: A meta-analysis of observational studies [J].
Aghasi, Mohadeseh ;
Golzarand, Mahdieh ;
Shab-Bidar, Sakineh ;
Aminianfar, Azadeh ;
Omidian, Mahsa ;
Taheri, Fatemeh .
CLINICAL NUTRITION, 2019, 38 (03) :1067-1075
[3]   Dairy consumption and CVD: a systematic review and meta-analysis [J].
Alexander, Dominik D. ;
Bylsma, Lauren C. ;
Vargas, Ashley J. ;
Cohen, Sarah S. ;
Doucette, Abigail ;
Mohamed, Muhima ;
Irvin, Sarah R. ;
Miller, Paula E. ;
Watson, Heather ;
Fryzek, Jon P. .
BRITISH JOURNAL OF NUTRITION, 2016, 115 (04) :737-750
[4]  
[Anonymous], GLOB REG FOOD CONS P
[5]   Summarizing systematic reviews: methodological development, conduct and reporting of an umbrella review approach [J].
Aromataris, Edoardo ;
Fernandez, Ritin ;
Godfrey, Christina M. ;
Holly, Cheryl ;
Khalil, Hanan ;
Tungpunkom, Patraporn .
INTERNATIONAL JOURNAL OF EVIDENCE-BASED HEALTHCARE, 2015, 13 (03) :132-140
[6]   WHO draft guidelines on dietary saturated and trans fatty acids: time for a new approach? The 2018 WHO draft guidance on fatty acids fails to consider the importance of the food matrix, argue Arne Astrup and colleagues [J].
Astrup, Arne ;
Bertram, Hanne C. S. ;
Bonjour, Jean-Philippe ;
de Groot, Lisette C. P. ;
Otto, Marcia C. de Oliveira ;
Feeney, Emma L. ;
Garg, Manohar L. ;
Givens, Ian ;
Kok, Frans J. ;
Krauss, Ronald M. ;
Lamarche, Benoit ;
Lecerf, Jean-Michel ;
Legrand, Philippe ;
McKinley, Michelle ;
Micha, Renata ;
Michalski, Marie-Caroline ;
Mozaffarian, Dariush ;
Soedamah-Muthu, Sabita S. .
BMJ-BRITISH MEDICAL JOURNAL, 2019, 366
[7]   Dairy products, calcium, and prostate cancer risk: a systematic review and meta-analysis of cohort studies [J].
Aune, Dagfinn ;
Rosenblatt, Deborah A. Navarro ;
Chan, Doris S. M. ;
Vieira, Ana Rita ;
Vieira, Rui ;
Greenwood, Darren C. ;
Vatten, Lars J. ;
Norat, Teresa .
AMERICAN JOURNAL OF CLINICAL NUTRITION, 2015, 101 (01) :87-117
[8]  
Bakken T, 2018, BRIT J NUTR, V119, P1274, DOI [10.1017/S0007114518000752, 10.1017/s0007114518000752]
[9]   Association Between Dairy Product Consumption and Colorectal Cancer Risk in Adults: A Systematic Review and Meta-Analysis of Epidemiologic Studies [J].
Barrubes, Laura ;
Babio, Nancy ;
Becerra-Tomas, Nerea ;
Rosique-Esteban, Nuria ;
Salas-Salvado, Jordi .
ADVANCES IN NUTRITION, 2019, 10 :S190-S211
[10]   A randomized trial evaluating the effects of change in dairy food consumption on cardio-metabolic risk factors [J].
Benatar, Jocelyne R. ;
Jones, Emma ;
White, Harvey ;
Stewart, Ralph A. H. .
EUROPEAN JOURNAL OF PREVENTIVE CARDIOLOGY, 2014, 21 (11) :1376-1386