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Self-induced flavor conversion of supernova neutrinos on small scales
被引:54
|作者:
Chakraborty, S.
[1
]
Hansen, R. S.
[2
]
Izaguirre, I.
[1
]
Ragffelt, G. G.
[1
]
机构:
[1] Max Planck Inst Phys & Astrophys, Werner Heisenberg Inst, Fohringer Ring 6, D-80805 Munich, Germany
[2] Univ Aarhus, Dept Phys & Astron, DK-8000 Aarhus C, Denmark
来源:
JOURNAL OF COSMOLOGY AND ASTROPARTICLE PHYSICS
|
2016年
/
01期
关键词:
core-collapse supernovas;
supernova neutrinos;
CORE-COLLAPSE SUPERNOVAE;
DRIVEN SUPERNOVA;
3;
DIMENSIONS;
OSCILLATIONS;
EXPLOSIONS;
PROGENITOR;
MATTER;
HYDRODYNAMICS;
SIMULATIONS;
CONVECTION;
D O I:
10.1088/1475-7516/2016/01/028
中图分类号:
P1 [天文学];
学科分类号:
0704 ;
摘要:
Self-induced flavor conversion of supernova (SN) neutrinos is a generic feature of neutrino-neutrino dispersion. The corresponding run-away modes in flavor space can spontaneously break the original symmetries of the neutrino flux and in particular can spontaneously produce small-scale features as shown in recent schematic studies. However, the unavoidable "multi-angle matter effect" shifts these small-scale instabilities into regions of matter and neutrino density which are not encountered on the way out from a SN. The traditional modes which are uniform on the largest scales are most prone for instabilities and thus provide the most sensitive test for the appearance of self-induced flavor conversion. As a by-product we clarify the relation between the time evolution of an expanding neutrino gas and the radial evolution of a stationary SN neutrino flux. Our results depend on several simplifying assumptions, notably stationarity of the solution, the absence of a "backward" neutrino flux caused by residual scattering, and global spherical symmetry of emission.
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页数:50
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