Dietary intake of mixture coarse cereals prevents obesity by altering the gut microbiota in high-fat diet fed mice

被引：47

作者：

Ji, Yang ^{[1
]}

Ma, Ning ^{[1
]}

Zhang, Junmiao ^{[1
]}

Wang, Hetong ^{[1
]}

Tao, Tianyi ^{[1
]}

Pei, Fei ^{[1
]}

Hu, Qiuhui ^{[1
]}

机构：

[1] Nanjing Univ Finance & Econ, Coll Food Sci & Engn, Collaborat Innovat Ctr Modern Grain Circulat & Sa, Nanjing 210023, Peoples R China

来源：

FOOD AND CHEMICAL TOXICOLOGY | 2021年 / 147卷

基金：

国家重点研发计划;

关键词：

Mixture coarse cereals; Anti-obesity; Lipid metabolism; Gut microbiota; SCFAs; OAT BETA-GLUCAN; HEPATIC STEATOSIS; INFLAMMATION; PHYSIOLOGY; INCREASES; HEALTH; FIBER;

D O I：

10.1016/j.fct.2020.111901

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

Functional components including p-glucan, dietary fiber, resistant starch and polyphenols extracted from various coarse cereals have been reported to prevent high-fat diet (HFD) induced obesity via modulating gut microbiota. In this study, millet, maize, oat, soybean, and purple potato were ultrafine comminuted, mixed, and then extruded for the preparation of puffed mixture coarse cereals. HFD was used to investigate the effects of mixture coarse cereals on obesity and gut microbiota in mice. The results showed that dietary intake of mixture coarse cereals could decrease body weight gain and fat accumulation, improve the blood glucose tolerance and serum lipids levels, reduce the systemic inflammation, and down-regulate the expression of hepatic lipogenic genes. In addition, the levels of SCFAs and the composition of gut microbiota were investigated. The results indicated that mixture coarse cereals could promote the release of SCFAs, enhance the diversity of gut microbiota, and increase the relative abundance of Lactobacillus andNfidobacterium, which might contribute to the anti-obesity activity. Present work suggested that the mixture coarse cereals could be developed as a nutraceutical for the prevention of HFD-induced obesity.

引用

页数：11

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