Purification and characterization of thermostable glycerol kinase from Thermus flavus

被引:12
作者
Huang, HS
Yoshida, T
Meng, Y
Kabashima, T
Ito, K
Nishiya, Y
Kawamura, Y
Yoshimoto, T
机构
[1] NAGASAKI UNIV,SCH PHARMACEUT SCI,NAGASAKI 852,JAPAN
[2] TOYOBO TSURUGA INST BIOTECHNOL,FUKUI 914,JAPAN
来源
JOURNAL OF FERMENTATION AND BIOENGINEERING | 1997年 / 83卷 / 04期
关键词
glycerol kinase; Thermus flavus; thermostable enzyme; glycerol; 3-phosphotransferase;
D O I
10.1016/S0922-338X(97)80137-7
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
Glycerol kinase (EC 2.7.1.30; ATP:glycerol 3-phosphotransferase) was purified from Thermus flavus, by ammonium sulfate fractionation and sequential chromatographies on Toyopearl HW65C and DEAE-Toyopearl columns, with an activity recovery of 22.7%. The enzyme is most active at pHs of 9.0 to 9.5. The optimum temperature for the enzyme is 50-70 degrees C. About 50% of the initial activity remains after incubation at 68 degrees C and pH 7.5 for 30 min. The isoelectric point of the enzyme is 4.3. Its molecular weight is estimated to be 220,000 Da by gel filtration on FPLC-Hiload Superdel 200 pg and 58,000 Da by SDS-PAGE, suggesting that it is a tetramer. The activity of the enzyme is completely inhibited by PCMB, HgCl2 and Mn2+. The K-m values of the enzyme for glycerol and ATP are 3.8 x 10(-5) M and 1.62 x 10(-4) M, respectively. The N-terminal amino acid sequence of the enzyme is MNQYMLAIDQGTTSSR.
引用
收藏
页码:328 / 332
页数:5
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