Management of plant health risks associated with processing of plant-based wastes: A review

被引:27
作者
Noble, R. [2 ]
Elphinstone, J. G. [1 ]
Sansford, C. E. [1 ]
Budge, G. E. [1 ]
Henry, C. M. [1 ]
机构
[1] Cent Sci Lab, York YO41 1LZ, N Yorkshire, England
[2] Univ Warwick, Warwick HRI, Warwick CV35 9EF, England
关键词
Composting; Pests; Anaerobic digestion; Pathogens; Quarantine organisms; MICHIGANENSIS SUBSP SEPEDONICUS; PEPINO-MOSAIC-VIRUS; BACTERIAL RING ROT; CITRUS BLACK SPOT; SUGAR-BEET ROOTS; REAL-TIME PCR; PHYTOPHTHORA-RAMORUM; SYNCHYTRIUM-ENDOBIOTICUM; POLYMYXA-BETAE; GUIGNARDIA-CITRICARPA;
D O I
10.1016/j.biortech.2009.01.052
中图分类号
S2 [农业工程];
学科分类号
0828 ;
摘要
The rise in international trade of plants and plant products has increased the risk of introduction and spread of plant pathogens and pests. in addition, new risks are arising from the implementation of more environmentally friendly methods of biodegradable waste disposal, such as composting and anaerobic digestion. As these disposal methods do not involve sterilisation, there is good evidence that certain plant pathogens and pests can survive these processes. The temperature/time profile of the disposal process is the most significant and easily defined factor in controlling plant pathogens and pests. In this review, the current evidence for temperature/time effects on plant pathogens and pests is summarised. The advantages and disadvantages of direct and indirect process validation for the verification of composting processes, to determine their efficacy in destroying plant pathogens and pests in biowaste, are discussed. The availability of detection technology and its appropriateness for assessing the survival of quarantine organisms is also reviewed. Crown Copyright (C) 2009 Published by Elsevier Ltd. All rights reserved.
引用
收藏
页码:3431 / 3446
页数:16
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