Biosensors for determination of total antioxidant capacity of phytotherapeutic integrators: comparison with other spectrophotometric, fluorimetric and voltammetric methods

被引：22

作者：

Campanella, L ^{[1
]}

Bonanni, A ^{[1
]}

Bellantoni, D ^{[1
]}

Tomassetti, M ^{[1
]}

机构：

[1] Univ Roma La Sapienza, Dept Chem, I-00185 Rome, Italy

来源：

JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS | 2004年 / 35卷 / 02期

关键词：

antioxidant capacity; evaluation; superoxide dismutase; biosensors; phytotherapeutic integrators;

D O I：

10.1016/S0731-7085(03)00627-7

中图分类号：

O65 [分析化学];

学科分类号：

070302 ; 081704 ;

摘要：

Enzymatic electrodes based on superoxide dismutase (SOD) biosensors, working both in aqueous and non-aqueous solutions, recently developed by the present authors, were used to experimentally evaluate the antioxidant capacity of several phytotherapeutic diet integrators. The precision of this method of analysis was found to be reasonable (R.S.D. less than or equal to 10%). The results were also compared with those obtained using a traditional spectrophotometric method as well as a spectrofluorimetric method described in literature. Lastly, the comparison was extended to another method based on cyclic voltammetry currently being trialled by the present authors. (C) 2003 Elsevier B.V. All rights reserved.

引用

页码：303 / 320

页数：18

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