Olive oil phenols: antioxidant activity and beyond

被引：0
|
作者：
Dell'Agli, M [1 ]
Masciadri, M [1 ]
Mitro, N [1 ]
Crestani, M [1 ]
De Fabiani, E [1 ]
Galli, GV [1 ]
Bosisio, E [1 ]
Caruso, D [1 ]
机构：
[1] Univ Milan, Dept Pharmacol Sci, I-20122 Milan, Italy
来源：
CHEMISTRY AND PHYSICS OF LIPIDS | 2004年 / 130卷 / 01期
关键词：
D O I：
暂无
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：12 / 14
页数：3
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