Genetic diversity and antibiotic resistance profiles of Campylobacter jejuni isolates from poultry and humans in Turkey

被引:38
|
作者
Abay, Secil [1 ]
Kayman, Tuba [2 ]
Otlu, Baris [3 ]
Hizlisoy, Harun [1 ]
Aydin, Fuat [1 ]
Ertas, Nurhan [4 ]
机构
[1] Erciyes Univ, Fac Vet Med, Dept Microbiol, Kayseri, Turkey
[2] Kayseri Training & Res Hosp, Microbiol & Clin Microbiol Lab, Kayseri, Turkey
[3] Inonu Univ, Fac Med, Dept Med Microbiol, Malatya, Turkey
[4] Erciyes Univ, Fac Vet Med, Dept Food Hyg & Technol, Kayseri, Turkey
关键词
Antibiogram; Campylobacter jejuni; Pulsed-Field Gel Electrophoresis; Repetitive extragenic palindromic-polymerase chain reaction; FIELD GEL-ELECTROPHORESIS; ANTIMICROBIAL RESISTANCE; PHENOTYPIC METHODS; HUMAN INFECTIONS; SPP; PFGE; SUSCEPTIBILITY; PREVALENCE; STRAINS; COLI;
D O I
10.1016/j.ijfoodmicro.2014.03.003
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
In this study, the investigation of clonal relations between human and poultry Campylobacter jejuni isolates and the determination of susceptibilities of isolates to various antibiotics were aimed. A total of 200 C. jejuni isolates concurrently obtained from 100 chicken carcasses and 100 humans were genotyped by the Pulsed-Field Gel Electrophoresis (PFGE) and automated Repetitive Extragenic Palindromic PCR (Rep-PCR, DiversiLab system) methods and were tested for their susceptibility to six antibiotics with disk diffusion method. The minimum inhibitory concentration (MIC) values of ciprofloxacin (CI), enrofloxacin (EF) and erythromycin (EM) were evaluated by E-test. By using PFGE 174 of (87.0%) the isolates were able to be typed. The clonally related strains were placed in 35 different clusters and 115 different genotypes were obtained. All of the two hundred isolates could be typed by using Rep-PCR and were divided into 133 different genotypes. One hundred and fourteen clonally related isolates (57.0%) were included in 47 clusters. In disk diffusion test, while the susceptibility rates of AMC and S to human and chicken derived C jejuni isolates were 84.0%-96.0% and 96.0%-98.0%, respectively, all isolates were susceptible to gentamicin. The resistance rates of human isolates to AMP, NA and TE were detected as 44.0%, 84.0% and 38.0% of the resistances of chicken isolates to these antibiotics were 34.0%, 95.0% and 56.0%, respectively. The MIC values of human and chicken isolates to Cl, EF and EM were detected as 81.0-93.0%, 85.0-88.0% and 6.0-7.0%, respectively. The clonal proximity rates were detected between human and poultry origin C. jejuni isolates. The discriminatory power of PFGE and Rep-PCR was similar, with Simpson's diversity indexes of 0.993 and 0.995, respectively. Concordance of the two methods as determined by Adjusted Rand coefficient was 0.198 which showed the low congruence between Rep-PCR and PFGE. High rates of quinolone resistance were detected in C. jejuni isolates. This study demonstrated that chicken meat played an important role for infections caused by C. jejuni in Turkey and erythromycin, amoxicillin clavulanic acid and gentamicin are recommended for the treatment of Campylobacteriosis in humans. (c) 2014 Elsevier B.V. All rights reserved.
引用
收藏
页码:29 / 38
页数:10
相关论文
共 50 条
  • [21] Antimicrobial Resistance Profiles, Virulence Genes, and Genetic Diversity of Thermophilic Campylobacter Species Isolated From a Layer Poultry Farm in Korea
    Gahamanyi, Noel
    Song, Dae-Geun
    Yoon, Kye-Yoon
    Mboera, Leonard E. G.
    Matee, Mecky, I
    Mutangana, Dieudonne
    Amachawadi, Raghavendra G.
    Komba, Erick V. G.
    Pan, Cheol-Ho
    FRONTIERS IN MICROBIOLOGY, 2021, 12
  • [22] Prevalence, genetic diversity, and antibiotic resistance patterns of Campylobacter jejuni from retail raw chickens in Korea
    Han, Kiseon
    Jang, Sung Sik
    Choo, Euiyoung
    Heu, Sunggi
    Ryu, Sangryeol
    INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, 2007, 114 (01) : 50 - 59
  • [23] Antibiotic resistance in Campylobacter jejuni and Campylobacter coli isolated from food in Poland
    Mackiw, Elzbieta
    Korsak, Dorota
    Rzewuska, Katarzyna
    Tomczuk, Katarzyna
    Rozynek, Elzbieta
    FOOD CONTROL, 2012, 23 (02) : 297 - 301
  • [24] Campylobacter jejuni and Campylobacter coli: prevalence, contamination levels, genetic diversity and antibiotic resistance in Italy
    Iannetti, Simona
    Calistri, Paolo
    Di Serafino, Gabriella
    Marotta, Francesca
    Alessiani, Alessandra
    Antoci, Salvatore
    Neri, Diana
    Perilli, Margherita
    Iannitto, Giorgio
    Iannetti, Luigi
    Migliorati, Giacomo
    Di Giannatale, Elisabetta
    VETERINARIA ITALIANA, 2020, 56 (01) : 23 - 34
  • [25] Antimicrobial Resistance of Campylobacter jejuni and Campylobacter coli from Poultry in Italy
    Giacomelli, Martina
    Salata, Cristiano
    Martini, Marco
    Montesissa, Clara
    Piccirillo, Alessandra
    MICROBIAL DRUG RESISTANCE, 2014, 20 (02) : 181 - 188
  • [26] Comparison of Campylobacter jejuni pulsotypes isolated from humans and poultry in Split and Dalmatia County, Croatia
    Kovacic, Ana
    Carev, Merica
    Tripkovic, Ingrid
    Srecec, Sinisa
    Sisko-Kraljevic, Katarina
    INTERNATIONAL JOURNAL OF ENVIRONMENTAL HEALTH RESEARCH, 2015, 25 (01) : 10 - 20
  • [27] Genetic characterization and antibiotic resistance of Campylobacter spp. isolated from poultry and humans in Senegal
    Cardinale, E
    Rose, V
    Gros-Claude, JDP
    Tall, F
    Rivoal, K
    Mead, G
    Salvat, G
    JOURNAL OF APPLIED MICROBIOLOGY, 2006, 100 (01) : 209 - 217
  • [28] Antimicrobial Susceptibility Profiles and Strain Type Diversity of Campylobacter jejuni Isolates from Turkeys in Eastern North Carolina
    Gu, Weimin
    Siletzky, Robin M.
    Wright, Sandra
    Islam, Mohammed
    Kathariou, Sophia
    APPLIED AND ENVIRONMENTAL MICROBIOLOGY, 2009, 75 (02) : 474 - 482
  • [29] Tracing Campylobacter jejuni strains along the poultry meat production chain from farm to retail by pulsed-field gel electrophoresis, and the antimicrobial resistance of isolates
    Melero, Beatriz
    Juntunen, Pekka
    Hanninen, Marja-Liisa
    Jaime, Isabel
    Rovira, Jordi
    FOOD MICROBIOLOGY, 2012, 32 (01) : 124 - 128
  • [30] flaA-SVR Based Genetic Diversity of Multiresistant Campylobacter jejuni Isolated From Chickens and Humans
    Wieczorek, LOnga
    Wolkowicz, Tomasz
    Osek, Jacek
    FRONTIERS IN MICROBIOLOGY, 2019, 10