Influence of liquid layers on energy absorption during particle impact

被引:106
作者
Antonyuk, Sergiy [1 ]
Heinrich, Stefan [1 ]
Deen, Niels [2 ]
Kuipers, Hans [2 ]
机构
[1] Hamburg Univ Technol, Inst Solids Proc Engn & Particle Technol, D-21071 Hamburg, Germany
[2] Univ Twente, Fac Sci & Technol, NL-7500 AE Enschede, Netherlands
关键词
Granule impact; Restitution coefficient; Energy dissipation; Liquid layer; Liquid bridge; COLLISION PROPERTIES; COEFFICIENT; WET; SPHERES; DEFORMATION; GRANULATION; RESTITUTION; HYSTERESIS; ADHESION; SURFACE;
D O I
10.1016/j.partic.2009.04.006
中图分类号
TQ [化学工业];
学科分类号
0817 ;
摘要
The influence of the thickness of a covering liquid layer and its viscosity as well as the impact velocity on energy loss during the normal impact on a flat steel wall of spherical granules with a liquid layer was studied. Free-fall experiments were performed to obtain the restitution coefficient of elastic-plastic gamma-Al2O3 granules by impact on the liquid layer, using aqueous solutions of hydroxypropyl methylcellulose with different concentrations for variation of viscosity (1-300 mPa s). In the presence of a liquid layer, increase of liquid viscosity decreases the restitution coefficient and the minimum thickness of the liquid layer at which the granule sticks to the wall. The measured restitution coefficients were compared with experiments performed without liquid layer. In contrast to the dry restitution coefficient, due to viscous losses at lower impact velocity, higher energy dissipation was obtained. A rational explanation for the effects obtained was given by results of numerically solved force and energy balances for a granule impact on a liquid layer on the wall. The model takes into account forces acting on the granule including viscous, surface tension, capillary, contact, drag, buoyancy and gravitational forces. Good agreement between simulations and experiments has been achieved. (C) 2009 Chinese Society of Particuology and Institute of Process Engineering, Chinese Academy of Sciences. Published by Elsevier B.V. All rights reserved.
引用
收藏
页码:245 / 259
页数:15
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