Preparation and characterization of hydroxyl (-OH) functionalized multi-walled carbon nanotube (MWCNT)-Dowtherm A nanofluids

被引:11
作者
Premalatha, M. [1 ]
Jeevaraj, A. Kingson Solomon [2 ]
机构
[1] Karunya Univ, Dept Phys, Coimbatore, Tamil Nadu, India
[2] Arignar Anna Govt Arts Coll, Dept Phys, Namakkal 637001, Tamil Nadu, India
关键词
Dowtherm A; heat transfer; multi-walled carbon nanotube; thermal conductivity; viscosity; THERMAL-CONDUCTIVITY ENHANCEMENT; AQUEOUS SUSPENSIONS; HEAT-TRANSFER; SINGLE; TEMPERATURE; WATER;
D O I
10.1080/02726351.2016.1267286
中图分类号
TQ [化学工业];
学科分类号
0817 ;
摘要
In the present work, the thermal conductivity and viscosity of hydroxyl (-OH) functionalized multi-walled carbon nanotubes (MWCNTs)-Dowtherm A (eutectic mixture of biphenyl (C12H10) and diphenyl oxide (C12H10O)) nanofluids are discussed. As-received hydroxyl (-OH) functionalized MWCNTs are characterized using x-ray diffraction (XRD), FT-Raman spectroscopy, Fourier transform infrared spectroscopy (FTIR), transmission electron microscopy (TEM), and thermogravimetry, differential thermogravimetry, and differential scanning calorimetry (TGA-DTG/DSC) analysis. Hydroxyl (-OH) functionalized MWCNT-Dowtherm A nanofluids are prepared in different concentrations (0.001-0.005g) of MWCNT and characterized at various temperatures (303-323K). The thermal conductivity of hydroxyl (-OH) functionalized MWCNT-Dowtherm A nanofluids increases with the concentration of carbon nanotubes as well as with temperature. The possible mechanism for the enhancement observed may be ascribed to the percolation of heat through the nanotubes to form a tri-dimensional network. Also, as the temperature increases, the viscosity of the nanofluid decreases, which results in an increase in Brownian motion of nanoparticles, this sets convection-like effects resulting in enhanced thermal conductivity.
引用
收藏
页码:523 / 528
页数:6
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