Poly(acrylamide-co-2-acrylamido-2-methyl-1-propanesulfonic Acid) Nanogels made by Inverse Microemulsion Polymerization

被引:13
|
作者
Bhardwaj, Pallavi [2 ]
Singh, Vaishali [2 ]
Aggarwal, Saroj [2 ]
Mandal, Uttam Kumar [1 ]
机构
[1] Guru Gobind Singh Indraprastha Univ, Univ Sch Chem Technol, Delhi 110403, India
[2] Guru Gobind Singh Indraprastha Univ, Univ Sch Basic & Appl Sci, Delhi 110403, India
来源
JOURNAL OF MACROMOLECULAR SCIENCE PART A-PURE AND APPLIED CHEMISTRY | 2009年 / 46卷 / 11期
关键词
Inverse microemulsion; nanogels; acrylamide; 2-acrylamido-2-methyl-1-propanesulfonic acid; pH; ENHANCED OIL-RECOVERY; CROSS-LINKED STATE; DRUG-DELIVERY; N-ISOPROPYLACRYLAMIDE; SWELLING EQUILIBRIA; MAGNETIC NANOGELS; PHASE-TRANSITION; UV-IRRADIATION; ACRYLIC-ACID; MICROGELS;
D O I
10.1080/10601320903256497
中图分类号
O63 [高分子化学(高聚物)];
学科分类号
070305 ; 080501 ; 081704 ;
摘要
Poly(acrylamide-co-2-acrylamido-2-methyl-1-propanesulfonic acid) poly(AM-co-AMPSA) nanogels were prepared through inverse microemulsion polymerization with low AMPSA/AM weight ratio in the feed (up to 0.3357) to control particle size and pH sensitivity. An aqueous solution of AM and AMPSA was used as the dispersed phase for microemulsion with sodium bis(2-ethylhexyl) sulfosuccinate (AOT)/Toluene solution as the dispersion medium. The polymerization was carried out at 50 degrees C in the presence of 2,2-azobisisobutyronitrile (AIBN) and N,N'-methylenebisacrylamide (NMBA) as an initiator and a crosslinker, respectively. Fourier transform infra red spectrophotometer (FTIR) and H-1-nuclear magnetic resonance spectroscopy (H-1-NMR) studies confirm the occurrence of copolymerization between the two monomers. The hydrodynamic diameter of synthesized poly(AM-co-AMPSA) nanogels is found to be in the range of 63-125nm as measured by dynamic light scattering (DLS). The equilibrium swelling and the effect of pH on particle size of copolymer nanogel are found to depend on the copolymer composition. The polymer chain composition, thermal properties and morphology of nanogels were measured by elemental analysis, thermogravimetric analyzer (TGA) and differential scanning calorimeter (DSC), and scanning electron microscope (SEM), respectively.
引用
收藏
页码:1083 / 1094
页数:12
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