Near-Infrared Imaging for High-Throughput Screening of Moisture Induced Changes in Freeze-Dried Formulations

被引:11
作者
Trnka, Hjalte [1 ]
Palou, Anna [2 ]
Panouillot, Pierre Emanuel [3 ]
Kauppinen, Ari [4 ]
Toiviainen, Maunu [3 ]
Grohganz, Holger [1 ]
Alcala, Manel [2 ]
Juuti, Mikko [3 ]
Ketolainen, Jarkko [4 ]
Rantanen, Jukka [1 ]
机构
[1] Univ Copenhagen, Dept Pharm, DK-2100 Copenhagen, Denmark
[2] Univ Autonoma Barcelona, Fac Sci, Dept Chem, Appl Chemometr Grp,Analyt Chem Unit, E-08193 Barcelona, Spain
[3] VTT Tech Res Ctr Finland, FI-70211 Kuopio, Finland
[4] Univ Eastern Finland, Fac Hlth Sci, Promis Ctr, Sch Pharm, FI-70211 Kuopio, Finland
关键词
High throughput technologies; Freeze-drying; Protein formulation; NIR imaging; Water sorption; Solid state; X-ray diffactometry; Formulation screening; Sucrose crystallization; Preformulation; NIR SPECTROSCOPY; PROTEIN PHARMACEUTICALS; MONOCLONAL-ANTIBODY; SORPTION BEHAVIOR; RESIDUAL MOISTURE; WATER SORPTION; IN-LINE; MIXTURES; QUANTIFICATION; LYOPHILIZATION;
D O I
10.1002/jps.23948
中图分类号
R914 [药物化学];
学科分类号
100701 ;
摘要
Evaluation of freeze-dried biopharmaceutical formulations requires careful analysis of multiple quality attributes. The aim of this study was to evaluate the use of near-infrared (NIR) imaging for fast analysis of water content and related physical properties in freeze-dried formulations. Model formulations were freeze-dried in well plates. Samples were imaged with a NIR hyperspectral camera after freeze-drying and upon storage. On the basis of Karl Fischer titration reference values, a univariate quantification model was constructed and used to visualize the distribution of water within freeze-dried samples. Differences observed between samples stored at 11% and 43% relative humidity (RH) were found to be related to the amount of amorphous component in the sample. When stored at 43% RH, the moisture content in samples with high sucrose content increased within 2 days and some degree of localized drying was observed within the samples after 3 days of storage. Further investigations with X-ray powder diffraction confirmed this local drying to be related to crystallization of sucrose. The combination of fast analysis of water content and spatial solid-state information makes NIR imaging a powerful tool for formulation development of freeze-dried samples. (C) 2014 Wiley Periodicals, Inc. and the American Pharmacists Association
引用
收藏
页码:2839 / 2846
页数:8
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