Sensitivity of the folding pathway to the details of amino acid sequence

被引：0

作者：

Galzitskaya, OV ^{[1
]}

机构：

[1] Russian Acad Sci, Inst Prot Res, Pushchino 142290, Moscow Region, Russia

来源：

MOLECULAR BIOLOGY | 2002年 / 36卷 / 03期

基金：

俄罗斯基础研究基金会;

关键词：

protein folding; folding intermediates; all-or-none transition; folding nucleus; transition state; rate of folding;

D O I：

10.1023/A:1016082523732

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

Experimental data on the structure of the transition state demonstrate that proteins with the same topology as a rule have similar folding nuclei (the structured formed part of the transition state). In this review discussed are the experimental works showing that the position of folding nuclei is different among proteins with the same topology. These facts emphasize that the folding pathway is sensitive to the details of amino acid sequence.

引用

页码：293 / 297

页数：5

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