Significant decline of Daphnia magna population biomass due to microplastic exposure

被引:78
作者
Bosker, Thijs [1 ,2 ]
Olthof, Gabriel [2 ]
Vijver, Martina G. [2 ]
Baas, Jan [2 ,3 ]
Barmentlo, S. Henrik [2 ]
机构
[1] Leiden Univ, Leiden Univ Coll, POB 13228, NL-2501 EE The Hague, Netherlands
[2] Leiden Univ, Inst Environm Sci, POB 9518, NL-2300 RA Leiden, Netherlands
[3] Ctr Ecol & Hydrol, Maclean Bldg,Benson Lane, Wallingford OX10 8BB, Oxon, England
关键词
Daphnia magna; Carrying capacity; Microplastics; Chronic toxicity; Population dynamics; FRESH-WATER; STRESS RESPONSES; ZOOPLANKTON; INSECTICIDE; INGESTION; RECOVERY;
D O I
10.1016/j.envpol.2019.04.067
中图分类号
X [环境科学、安全科学];
学科分类号
08 ; 0830 ;
摘要
Even though microplastics are intensively studied, the focus of the research is mainly on relatively short term effects at high doses. Therefore there is a need to shift the focus toward more realistic, longer-term endpoints. Studies with a range of chemicals have shown that the response of populations often differs from studies in which a single organism is exposed in an individual container (as often described within standard ecotox screening assays). Here we investigate the impact of primary microplastics (1-5 mu m in size) on a population of Daphnia magna. We first allowed a stable population of D. magna to develop over 29 d, after which the populations were exposed to microplastics for three weeks (concentrations ranging from 10(2) to 10(5) particles mL(-1)and a control). We found a significant impact of microplastics on the total population of D. magna, with a reduction in the amount of adult daphnids. Importantly, when expressed as total biomass, exposure to 10(5) microplastics mL(-1) resulted in a 21% reduction in total biomass compared to control. These results indicate that exposure to microplastics can result in significant adverse effects on the population of D. magna, including a reduction in the number of individuals as well as total biomass. Given the importance of D. magna in freshwater food webs, both as a grazer as well as a food source, this can potentially impact the functioning of the ecosystem. Crown Copyright (C) 2019 Published by Elsevier Ltd. All rights reserved.
引用
收藏
页码:669 / 675
页数:7
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