Relationship Among Inflammation, Overweight Status, and Cognitive Impairment in a Community-Based Population of Chinese Adults

被引:3
作者
Wang, Jing [1 ,2 ,3 ,4 ]
Wang, Anxin [1 ,5 ,6 ]
Zhao, Xingquan [1 ,2 ,3 ,4 ]
机构
[1] Capital Med Univ, Beijing Tiantan Hosp, Dept Neurol, Beijing, Peoples R China
[2] China Natl Clin Res Ctr Neurol Dis, Beijing, Peoples R China
[3] Beijing Inst Brain Disorders, Ctr Stroke, Beijing, Peoples R China
[4] Beijing Key Lab Translat Med Cerebrovasc Dis, Beijing, Peoples R China
[5] Capital Med Univ, Sch Publ Hlth, Dept Epidemiol & Hlth Stat, Beijing, Peoples R China
[6] Beijing Municipal Key Lab Clin Epidemiol, Beijing, Peoples R China
基金
国家重点研发计划;
关键词
high-sensitivity C-reactive protein (hs-CRP); cognitive impairment; overweight; body mass index; inflammation; BODY-MASS INDEX; LATE-LIFE; OBESITY; DEMENTIA; RISK; METAANALYSIS; SHANGHAI; ASSOCIATION; PREVENTION; PREVALENCE;
D O I
10.3389/fneur.2020.594786
中图分类号
R74 [神经病学与精神病学];
学科分类号
摘要
Purpose: To determine the association between overweight and high-sensitivity C-reactive protein (hs-CRP) with the odds of cognitive impairment as well as its subtypes based on the Asymptomatic Polyvascular Abnormalities Community (APAC) study in China. Materials and methods: We conducted a cross-sectional analysis of the follow-up data of 2012 from the APAC study. The Chinese version of the MMSE was used as a cognitive screener, and an MMSE score <24 is generally accepted as indicating cognitive impairment. Multivariable logistic regression was used to estimate the interactions of hs-CRP levels with body mass index (BMI) on the effects of cognitive impairment and its subtypes. Results: Three thousand eight hundred seventy-five participants aged 40-90 years (median age 51.64 y) were enrolled in this study, and 1,788 (46.1%) were overweight. Before and after adjusting for confounders, such as age, sex, BMI, education, current smoking, drinking, physical activity, hypertension, hyperlipidemia, diabetes, and hs-CRP, elevated hs-CRP levels were associated with cognitive impairment in normal-weight participants (crude OR: 2.08, 95%CI: 1.28-3.37, p = 0.003; adjusted OR: 2.06, 95%CI: 1.03-4.10, p = 0.04), but not in overweight participants. There was no statistically significant evidence for the interaction between hs-CRP and BMI on any cognitive sub-item. Conclusion: Elevated hs-CRP levels increase the odds of cognitive impairment in normal-weight participants, but not in overweight participants.
引用
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页数:9
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