ANTIMICROBIAL ACTIVITY OF Echinops kebericho AGAINST HUMAN PATHOGENIC BACTERIA AND FUNGI
被引:17
|
作者:
Ameya, Gemechu
论文数: 0引用数: 0
h-index: 0
机构:
Arba Minch Univ, Dept Med Lab Sci, Coll Med & Hlth Sci, Arba Minch, EthiopiaArba Minch Univ, Dept Med Lab Sci, Coll Med & Hlth Sci, Arba Minch, Ethiopia
Ameya, Gemechu
[1
]
Gure, Abdella
论文数: 0引用数: 0
h-index: 0
机构:
Hawassa Univ, Wondo Genet Coll Forestry & Nat Resources, Wondo Genet, EthiopiaArba Minch Univ, Dept Med Lab Sci, Coll Med & Hlth Sci, Arba Minch, Ethiopia
Gure, Abdella
[2
]
Dessalegn, Engida
论文数: 0引用数: 0
h-index: 0
机构:
Hawassa Teachers Training Coll, Dept Chem, Hawassa, EthiopiaArba Minch Univ, Dept Med Lab Sci, Coll Med & Hlth Sci, Arba Minch, Ethiopia
Dessalegn, Engida
[3
]
机构:
[1] Arba Minch Univ, Dept Med Lab Sci, Coll Med & Hlth Sci, Arba Minch, Ethiopia
Background: Traditional medicine remains the primary source of health care in developing countries. Echinops kebericho Mesfin is a well known endemic medicinal plant in Ethiopia and is traditionally used to treat both infectious and non-infectious diseases. The aim of this study was to evaluate antibacterial and antifungal activities of water, ethanol and methanol based crude extracts of E. kebericho Mesfin against selected human pathogenic bacteria and fungi. Materials and methods: Crude extracts of E. kebericho Mesfin were prepared by maceration method. Disc diffusion assay of the extracts was carried out in four different concentrations against three different bacterial species and two clinically isolated fungal species. Agar dilution method was used to determine minimum inhibitory concentration, minimum bactericidal and fungicidal concentrations of the extracts. Results: Water based extracts exhibited the lowest antimicrobial activity when compared the ethanol and methanol based extracts (P<0.05). Among the tested microorganisms, S. aureus, C. albicans and A. flavus were the most sensitive to alcohol based extracts. The minimum inhibitory concentration of the alcohol based extract ranged from 3.12 to 25 mu g/ml while those of the water based extracts were 100 mu g/ml and above. The lowest bactericidal and fungicidal concentrations of the ethanol and methanol based extracts were observed to be 6.25 mu g/ml against S. aureus and C. albicans and 37.5 mu g/ml against E. coli. Conclusions: The traditional use of E. kebericho by local people in treating various types of infectious and non-infectious diseases was supported by this study. Antimicrobial activity of the medicinal plant varied with those of extraction solvents and against tested microorganisms.
机构:
Atma Jaya Catholic Univ Indonesia, Fac Biotechnol, Jalan Jenderal Sudirman, Jakarta 12930, IndonesiaAtma Jaya Catholic Univ Indonesia, Fac Biotechnol, Jalan Jenderal Sudirman, Jakarta 12930, Indonesia
Magdalena, S.
Shirley
论文数: 0引用数: 0
h-index: 0
机构:
Atma Jaya Catholic Univ Indonesia, Fac Biotechnol, Jalan Jenderal Sudirman, Jakarta 12930, IndonesiaAtma Jaya Catholic Univ Indonesia, Fac Biotechnol, Jalan Jenderal Sudirman, Jakarta 12930, Indonesia
机构:
SKUAST K, Div Anim Biotechnol, Shuhama 190006, J&K, IndiaUniv Kashmir, Sch Biol Sci, Dept Bioresources, Srinagar 190006, India
Ahmad, Syed Mudasir
Alshehri, Bader
论文数: 0引用数: 0
h-index: 0
机构:
Majmaah Univ, Coll Appl Med Sci, Dept Med Lab Sci, Majmaah 11952, Saudi ArabiaUniv Kashmir, Sch Biol Sci, Dept Bioresources, Srinagar 190006, India
Alshehri, Bader
Almilaibary, Abdullah
论文数: 0引用数: 0
h-index: 0
机构:
Albaha Univ, Fac Med, Dept Family & Community Med, Alaqiq 307501, Saudi ArabiaUniv Kashmir, Sch Biol Sci, Dept Bioresources, Srinagar 190006, India
机构:Bharathidasan University,Laboratory of Molecular Bioremediation and Nano Biotechnology, Department of Environmental Biotechnology, School of Environmental Sciences
Prakash Piruthiviraj
Anita Margret
论文数: 0引用数: 0
h-index: 0
机构:Bharathidasan University,Laboratory of Molecular Bioremediation and Nano Biotechnology, Department of Environmental Biotechnology, School of Environmental Sciences
Anita Margret
Poornima Priyadharsani Krishnamurthy
论文数: 0引用数: 0
h-index: 0
机构:Bharathidasan University,Laboratory of Molecular Bioremediation and Nano Biotechnology, Department of Environmental Biotechnology, School of Environmental Sciences