Effect of reduced dietary protein and amino acid supply imposed in the grower and finisher period or solely in the finisher period on growth traits and carcass protein deposition efficiency in pigs

被引：0
|
作者：
Giuseppe, Bee [1 ]
Kasper, Claudia [1 ]
Schlegel, Patrick [1 ]
机构：
[1] Agroscope, Bern, Switzerland
来源：
JOURNAL OF ANIMAL SCIENCE | 2020年 / 98卷
关键词：
protein efficiency; carcass composition; dual-X-ray-absorpiometry;
D O I：
10.1093/jas/skaa054.339
中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
PSVI-6
引用
收藏
页码：193 / 193
页数：1
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