Advancement in Dietary Assessment and Self-Monitoring Using Technology

被引：10
作者：
Burrows, Tracy L. [1 ,2 ]
Rollo, Megan E. [1 ,2 ]
机构：
[1] Univ Newcastle, Fac Hlth & Med, Sch Hlth Sci, Callaghan, NSW 2308, Australia
[2] Univ Newcastle, Prior Res Ctr Phys Act & Nutr, Callaghan, NSW 2308, Australia
来源：
NUTRIENTS | 2019年 / 11卷 / 07期
关键词：
D O I：
10.3390/nu11071648
中图分类号：
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号：
100403 ;
摘要：
引用
收藏
页数：4
相关论文
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