Exogenous salicylic acid increases polyamine content but may decrease drought tolerance in maize

被引:201
作者
Németh, M [1 ]
Janda, T [1 ]
Horváth, E [1 ]
Páldi, E [1 ]
Szalai, G [1 ]
机构
[1] Hungarian Acad Sci, Agr Res Inst, H-2462 Martonvasar, Hungary
基金
匈牙利科学研究基金会;
关键词
salicylic acid; polyamines; drought; chilling; Zea mays L; Triticum aestivum L;
D O I
10.1016/S0168-9452(01)00593-3
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
It was shown in a previous work that 0.5 mM salicylic acid (SA) added in the hydroponic solution of maize increased its tolerance to low temperature stress [Planta 208 (1999) 175]. The effect of SA and cold treatments on polyamine content in the leaves was investigated using the HPLC technique in this work. Both 0.5 mM SA and cold treatment caused a significant increase in putrescine content. Spermidine increased only when the addition of SA was followed by low temperature stress. The spermine content decreased after both SA and low temperature treatments. The parallel use of 0.5 mM SA and 15% PEG caused a dramatic increase in the electrolyte leakage and a decrease in certain photosynthetic parameters in maize and wheat. It is concluded that the 0.5 mM SA pre-treatment, which increased the chilling tolerance, caused an increased sensitivity to drought. (C) 2002 Elsevier Science Ireland Ltd. All rights reserved.
引用
收藏
页码:569 / 574
页数:6
相关论文
共 34 条
[1]   Counteraction of salinity stress on wheat plants by grain soaking in ascorbic acid, thiamin or sodium salicylate [J].
Al-Hakimi, AMA ;
Hamada, AM .
BIOLOGIA PLANTARUM, 2001, 44 (02) :253-261
[2]  
BESFORD RT, 1993, PLANTA, V189, P201, DOI 10.1007/BF00195077
[3]   Evidence for a role of salicylic acid in the oxidative damage generated by NaCl and osmotic stress in Arabidopsis seedlings [J].
Borsani, O ;
Valpuesta, V ;
Botella, MA .
PLANT PHYSIOLOGY, 2001, 126 (03) :1024-1030
[4]   Polyamines and environmental challenges: recent development [J].
Bouchereau, A ;
Aziz, A ;
Larher, F ;
Martin-Tanguy, J .
PLANT SCIENCE, 1999, 140 (02) :103-125
[5]  
BRATTON DL, 1994, J BIOL CHEM, V269, P22517
[6]   Effects of salicylic acid on oxidative stress and thermotolerance in tobacco [J].
Dat, JF ;
Lopez-Delgado, H ;
Foyer, CH ;
Scott, IM .
JOURNAL OF PLANT PHYSIOLOGY, 2000, 156 (5-6) :659-665
[7]   Changes in salicylic acid and antioxidants during induced thermotolerance in mustard seedlings [J].
Dat, JF ;
Foyer, CH ;
Scott, IM .
PLANT PHYSIOLOGY, 1998, 118 (04) :1455-1461
[8]   Parallel changes in H2O2 and catalase during thermotolerance induced by salicylic acid or heat acclimation in mustard seedlings [J].
Dat, JF ;
Lopez-Delgado, H ;
Foyer, CH ;
Scott, IM .
PLANT PHYSIOLOGY, 1998, 116 (04) :1351-1357
[9]   Responses in polyamine titer under osmotic and salt stress in sorghum and maize seedlings [J].
Erdei, L ;
Szegletes, Z ;
Barabas, K ;
Pestenacz, A .
JOURNAL OF PLANT PHYSIOLOGY, 1996, 147 (05) :599-603
[10]  
Flores H E, 1990, STRESS RESPONSES PLA, P217