Purification and Molecular Characterization of hulless Barley β-Glucans

被引:0
|
作者
Li, Limin [1 ]
Zheng, Xueling [1 ]
机构
[1] Henan Univ Technol, Grain Coll, Zhengzhou, Henan, Peoples R China
来源
ISBE 2011: 2011 INTERNATIONAL CONFERENCE ON BIOMEDICINE AND ENGINEERING, VOL 4 | 2011年
关键词
purification; molecular characterization; beta-glucan; hull-less barley;
D O I
暂无
中图分类号
R318 [生物医学工程];
学科分类号
0831 ;
摘要
The purification and molecular characterization of beta-glucans from hull-less barley were studied. The results showed that different purification methods get different molecular weight. beta-glucan molecular weight from endosperm to seed coats gradually decreased and ranged from 100,000 to 700,000.
引用
收藏
页码:314 / 316
页数:3
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