The Microeconomics of Agricultural Price Risk

被引:23
作者
Boyd, Chris M. [1 ]
Bellemare, Marc F. [1 ,2 ]
机构
[1] Univ Minnesota, Dept Appl Econ, St Paul, MN 55108 USA
[2] Univ Minnesota, Ctr Int Food & Agr Policy, St Paul, MN 55108 USA
来源
ANNUAL REVIEW OF RESOURCE ECONOMICS, VOL 12 | 2020年 / 12卷
关键词
price risk; price uncertainty; price volatility; price stabilization; hedging; food; agriculture; MAIZE MARKET PRICES; FOOD RESERVE AGENCY; RATIONAL-EXPECTATIONS; COMPETITIVE FIRM; WELFARE IMPACTS; VOLATILITY EVIDENCE; DUALITY MODELS; SOW FARROWINGS; TIME-SERIES; MANAGEMENT;
D O I
10.1146/annurev-resource-100518-093807
中图分类号
F3 [农业经济];
学科分类号
0202 ; 020205 ; 1203 ;
摘要
Much of neoclassical economics is concerned with prices-more specifically, with relative prices. Similarly, economists have studied behavior in the face of risk and uncertainty for at least a century, and risk and uncertainty are without a doubt a feature of economic life. It is thus puzzling that price risk-that is, unexpected departures from amean price level, or price volatility-has received so little attention. In this review, we discuss the microeconomics of price risk. We begin by reviewing the theoretical literature, a great deal of which is concerned with the effects of unstable agricultural prices on the welfare of producers, consumers, and agricultural households. We then discuss the empirical literature on the effects of price risk on economic agents. We emphasize policy responses to agricultural price risk throughout, discussing price stabilization policies from both theoretical and empirical perspectives. Perhapsmost importantly, we provide several suggestions for future research in the area of price risk given increasing risk on world agricultural markets due to both policy uncertainty and climate change.
引用
收藏
页码:149 / 169
页数:21
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