Biotechnological advances in tea (Camellia sinensis [L.] O. Kuntze): a review

被引:101
作者
Mukhopadhyay, Mainaak [1 ]
Mondal, Tapan K. [2 ]
Chand, Pradeep K. [3 ]
机构
[1] Univ Kalyani, Dept Bot, Nadia 741235, W Bengal, India
[2] Natl Bur Plant Genet Resources, Div Genom Resources, New Delhi 110012, India
[3] Utkal Univ, Postgrad Dept Bot, Plant Cell & Tissue Culture Facil, Bhubaneswar 751004, Odisha, India
关键词
Tea; In vitro propagation; Genetic improvement; Molecular markers; Functional genomics; Proteomics; Metabolomics; EXPRESSED SEQUENCE TAGS; GENETIC DIVERSITY ASSESSMENT; AMPLIFIED POLYMORPHIC DNA; SOMATIC EMBRYOGENESIS; PHENOLIC-COMPOUNDS; GREEN TEA; MOLECULAR-CLONING; TISSUE-CULTURES; CULTIVATED TEA; RFLP ANALYSIS;
D O I
10.1007/s00299-015-1884-8
中图分类号
Q94 [植物学];
学科分类号
071001 ;
摘要
Tea is a woody perennial tree with a life span of more than 100 years. Conventional breeding of tea is slow and limited primarily to selection which leads to narrowing down of its genetic base. Harnessing the benefits of wild relatives has been negligible due to low cross-compatibility, genetic drag and undesirable alleles for low yield. Additionally, being a recalcitrant species, in vitro propagation of tea is constrained too. Nevertheless, maneuvering with tissue/cell culture techniques, a considerable success has been achieved in the area of micropropagation, somatic embryogenesis as well as genetic transformation. Besides, use of molecular markers, "expressomics" (transcriptomics, proteomics, metabolomics), map-based cloning towards construction of physical maps, generation of expressed sequenced tags (ESTs) have facilitated the identification of QTLs and discovery of genes associated with abiotic or biotic stress tolerance and agronomic traits. Furthermore, the complete genome (or at least gene space) sequence of tea is expected to be accessible in the near future which will strengthen combinational approaches for improvement of tea. This review presents a comprehensive account of the success and limitations of the biotechnological tools and techniques hitherto applied to tea and its wild relatives. Expectedly, this will form a basis for making further advances aimed at genetic improvement of tea in particular and of economically important woody perennials in general.
引用
收藏
页码:255 / 287
页数:33
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