Technological variables and absorptive capacity's influence on performance through corporate entrepreneurship

被引:87
作者
Garcia-Morales, Victor J. [1 ]
Teresa Bolivar-Ramos, Maria [1 ]
Martin-Rojas, Rodrigo [2 ]
机构
[1] Univ Granada, Fac Econ & Business, Dept Business Org, E-18071 Granada, Spain
[2] Univ Leon, Dept Econ & Business Management, Fac Econ & Business, E-24071 Leon, Spain
关键词
Top management support; Technological skill; Technological distinctive competencies; Absorptive capacity; Corporate entrepreneurship; Organizational performance; INFORMATION-TECHNOLOGY; KNOWLEDGE MANAGEMENT; CAPABILITIES; COMPETENCE; ORGANIZATIONS; ANTECEDENTS; PERSPECTIVE; ENVIRONMENT; ENTERPRISE; INNOVATION;
D O I
10.1016/j.jbusres.2013.07.019
中图分类号
F [经济];
学科分类号
02 ;
摘要
Technology and corporate entrepreneurship constitute an important source of competitive advantage for organizations, as they enable the development and exploitation of new opportunities. This study proposes a model to analyze the effects of top management support for technology on the promotion of technological skills, absorptive capacity, and technological distinctive competencies. The research also considers the impact of technological skills and absorptive capacity on the development of technological distinctive competencies, analyzing the influence of these variables on organizational performance through corporate entrepreneurship. The study tests these relationships empirically using 160 European technology firms. The paper ends with discussion of the findings and provides several theoretical and practical implications for future research. (C) 2013 Elsevier Inc. All rights reserved.
引用
收藏
页码:1468 / 1477
页数:10
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