The kinetic study on thermal denaturation of lentil seedling amine oxidase

被引：0
|
作者：
Moosavi-Nejad, S. Z.
Seifi, M.
Moosavi-Movahedi, A. A.
Floris, G.
机构：
[1] Alzahra Univ, Fac Sci, Dept Biol, Tehran, Iran
[2] Univ Tehran, Inst Biochem & Biophys, Tehran, Iran
[3] Univ Cagliari, Dept Appl Sci Biosyst, Cagliari, Italy
来源：
JOURNAL OF PEPTIDE SCIENCE | 2006年 / 12卷
关键词：
D O I：
暂无
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：180 / 180
页数：1
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