Indoor air contamination during a waterpipe (narghile) smoking session

被引:70
作者
Fromme, Hermann [1 ]
Dietrich, Silvio [1 ]
Heitmann, Dieter [2 ]
Dressel, Holger [3 ]
Diemer, Juergen [2 ]
Schulz, Thomas [4 ]
Joerres, Rudolf A. [3 ]
Berlin, Knut [1 ]
Voelkel, Wolfgang [1 ]
机构
[1] Bavarian Hlth & Food Safety Author, Dept Environm Hlth, D-85764 Oberschleissheim, Germany
[2] Bavarian Environm Agcy, D-86179 Augsburg, Germany
[3] Univ Munich, Inst Outpatient Clin Occupat Social & Environm Me, D-80336 Munich, Germany
[4] Fed Inst Risk Assessment, D-14195 Berlin, Germany
关键词
Waterpipe; Shisha; Indoor air; ETS; Secondhand smoke; POLYCYCLIC AROMATIC-HYDROCARBONS; UNIVERSITY-STUDENTS; MAINSTREAM SMOKE; TOBACCO SMOKING; PIPE SMOKING; CIGARETTE; EMISSIONS; KNOWLEDGE; ATTITUDES; EXPOSURE;
D O I
10.1016/j.fct.2009.04.017
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
The smoke of waterpipe contains numerous substances of health concern, but people mistakenly believe that this smoking method is less harmful and addictive than cigarettes. An experiment was performed in a 57 m(3) room on two dates with no smoking on the first date and waterpipe smoking for 4 h on the second date. We measured volatile organic compounds (VOC), polycyclic aromatic hydrocarbons (PAH), metals, carbon monoxide (CO), nitrogen oxides (e.g. NO), as well as particle mass (PM), particle number concentration (PNC) and particle surface area in indoor air. High concentrations were observed for the target analytes during the 4-h smoking event. The median (90th percentile) values of PM2.5, PNC, CO and NO were 393 (737 mu g/m(3)). 289,000 (550,000 particles/cm(3)), 51 (65 ppm) and 0.11 (0.13 ppm), respectively. The particle size distribution has a maximum of particles relating to a diameter of 17 nm. The seven carcinogenic PAH were found to be a factor 2.6 higher during the smoking session compared to the control day. In conclusion, the observed indoor air contamination of different harmful substances during a WP session is high, and exposure may pose a health risk for smokers but in particular for non-smokers who are exposed to ETS. (C) 2009 Elsevier Ltd. All rights reserved.
引用
收藏
页码:1636 / 1641
页数:6
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