Extraction and structural identification of alkali-soluble polysaccharides of longan (Dimocarpus longan Lour.) fruit pericarp

被引:23
作者
Jiang, Guoxiang [1 ]
Prasad, K. Nagendra [1 ]
Jiang, Yueming [1 ]
Yang, Bao [1 ]
Jia, Yongxia [1 ]
Sun, Jian [2 ]
机构
[1] Chinese Acad Sci, S China Bot Garden, Guangzhou 510650, Guangdong, Peoples R China
[2] Guangxi Acad Agr Sci, Inst Hort Res, Nanning 530007, Peoples R China
基金
中国国家自然科学基金;
关键词
GC/MS; Infrared spectrum; Longan; Alkali-soluble polysaccharide; EXTRACELLULAR POLYSACCHARIDES; FT-IR; LIGNIN; HEMICELLULOSES; SPECTROSCOPY; PHENOLICS; SEEDS; ACID;
D O I
10.1016/j.ifset.2009.06.006
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
Two alkali-soluble polysaccharide fractions (ASPS I and II) were extracted from longan fruit pericarp in this work. The results of chemical composition indicated that ASP I and II fractions comprised mainly of polysaccharides. proteins and lignins. Four monosaccharides, namely Xyl. Ara, Glc and Gal, were identified for both ASPS I and II. Xyl was the dominant monosaccharide in the two alkali-soluble polysaccharides with relative molar percentages of > 60%. It constructed the backbone in combination with Ara for both ASPS I and II. The analysis of glycosidic linkage indicated that Xyl had two linkages, -> 3)-Xyl-(1 -> and -> 3, 4)-Xyl-(1 ->. The substitution at C-4 position indicated that Xyl was of pyranose structure. The infrared spectra of ASPS I and II showed the characteristic bands at approximate 897 cm(-1) which indicated the beta-linkage configuration of Xyl. Industrial relevance: Hemicellulose has been suggested as an important polysaccharide with good pharmaceutical properties, including immune modulation and anti-cardiovascular diseases. In this work, alkali-soluble polysaccharides were extracted from longan fruit pericarp and fractionated. The structural characteristics were identified by gas chromatography/mass spectrometry and infrared spectrophotometry. The results will be helpful for application of hemicellulose in functional food industry. (C) 2009 Elsevier Ltd. All rights reserved.
引用
收藏
页码:638 / 642
页数:5
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