Extinction of a saccharin-lithium association:: Assessment by consumption and taste reactivity

被引:17
作者
Cantora, Raul
Lopez, Matias
Aguado, Luis
Rana, Shadna
Parker, Linda A.
机构
[1] Univ Oviedo, Oviedo, Spain
[2] Univ Complutense Madrid, Madrid, Spain
[3] Wilfrid Laurier Univ, Waterloo, ON N2L 3C5, Canada
关键词
D O I
10.3758/BF03192869
中图分类号
B84 [心理学];
学科分类号
04 ; 0402 ;
摘要
Extinction of a conditioned palatability shift preceded extinction of conditioned taste avoidance whether rats were tested using a within-subjects design or a between-subjects design. In each of two experiments, consumption of 0.1% saccharin was paired with either 20 ml/kg of 0. 15 M LiCl or equivolume physiological saline on a single trial. In Experiment 1, on each of 10 extinction trials, rats were given a taste reactivity test immediately prior to a consumption test. In Experiment 2, half of the rats were extinguished by taste reactivity testing and half of the rats were extinguished by a consumption test on each of 10 extinction trials. In both experiments, the aversive reactions of gaping and passive dripping were extinguished in a single trial and the suppression of ingestive reactions was extinguished in 2 trials; however, extinction of taste avoidance required 4-5 trials. These results suggest that rats continue to avoid a lithium-paired flavor even when they do not have an aversion to the taste.
引用
收藏
页码:37 / 43
页数:7
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