Insights on the use of alternative solvents and technologies to recover bio-based food pigments

被引:46
作者
de Souza Mesquita, Leonardo M. [1 ,2 ]
Martins, Margarida [2 ]
Pisani, Luciana P. [1 ]
Ventura, Sonia P. M. [2 ]
de Rosso, Veridiana V. [1 ]
机构
[1] Fed Univ Sao Paulo UNIFESP, Dept Biosci, Santos, SP, Brazil
[2] Univ Aveiro, CICECO Aveiro Inst Mat, Dept Chem, Campus Univ Santiago, Aveiro, Portugal
基金
巴西圣保罗研究基金会;
关键词
aqueous biphasic systems; biorefinery; circular economy; downstream processes; eutectic solvents; ionic liquids; DEEP EUTECTIC SOLVENTS; ULTRASOUND-ASSISTED EXTRACTION; AQUEOUS BIPHASIC SYSTEMS; PROTIC IONIC LIQUIDS; ASTAXANTHIN EXTRACTION; EFFICIENT EXTRACTION; BIOACTIVE FLAVONOIDS; ANTIOXIDANT ACTIVITY; NATURAL PIGMENTS; GREEN EXTRACTION;
D O I
10.1111/1541-4337.12685
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
This review will discuss, under the Circular Economy and Biorefinery concepts, the performance of the alternative solvents in the downstream process to recover natural pigments in a more sustainable way. Conventionally, pigments marketed on an industrial scale are produced through chemical synthesis by using petroleum derivatives as the main raw material. Also, the current production chain of the synthetic dyes is linear, with no solvent recycling and waste generation. Thus, the most promising processes of extraction and purification of natural pigments and strategies on the polishing of the solvents are here reviewed. In this review, the use of alternative solvents, namely, ionic liquids, eutectic solvents, aqueous solutions of surfactants, and edible oils, for recovering natural pigments was reviewed. Works discussing higher extraction yields and selectivity, while maintaining the stability of the target pigments, were reported. Also, a panorama between Sustainability and Circular Economy prospection was discussed for better comprehension of the main advances in the field. Behind the analysis of the works published so far on the theme, the most important lacunas to overcome in the next years on the field were pointed out and discussed. Also, the future trends and new perspectives to achieve the economic viability and sustainability of the processes using alternative solvents will be scrutinized.
引用
收藏
页码:787 / 818
页数:32
相关论文
共 163 条
[1]   Deep eutectic solvents formed between choline chloride and carboxylic acids: Versatile alternatives to ionic liquids [J].
Abbott, AP ;
Boothby, D ;
Capper, G ;
Davies, DL ;
Rasheed, RK .
JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 2004, 126 (29) :9142-9147
[2]   Health safety issues of synthetic food colorants [J].
Amchova, Petra ;
Kotolova, Hana ;
Ruda-Kucerova, Jana .
REGULATORY TOXICOLOGY AND PHARMACOLOGY, 2015, 73 (03) :914-922
[3]   A Farewell to Harms: The Audacity to Design Safer Products [J].
Anastas, Nicholas ;
Miller, Gary W. .
TOXICOLOGICAL SCIENCES, 2018, 161 (02) :211-213
[4]   Green Chemistry: Principles and Practice [J].
Anastas, Paul ;
Eghbali, Nicolas .
CHEMICAL SOCIETY REVIEWS, 2010, 39 (01) :301-312
[5]   Purple-Pigmented Violacein-Producing Duganella spp. Inhabit the Rhizosphere of Wild and Cultivated Olives in Southern Spain [J].
Aranda, Sergio ;
Montes-Borrego, Miguel ;
Landa, Blanca B. .
MICROBIAL ECOLOGY, 2011, 62 (02) :446-459
[6]   Dissolution enhancement of active pharmaceutical ingredients by therapeutic deep eutectic systems [J].
Aroso, Ivo M. ;
Silva, Joao C. ;
Mano, Francisca ;
Ferreira, Ana S. D. ;
Dionisio, Madalena ;
Sa-Nogueira, Isabel ;
Barreiros, Susana ;
Reis, Rui L. ;
Paiva, Alexandre ;
Duarte, Ana Rita C. .
EUROPEAN JOURNAL OF PHARMACEUTICS AND BIOPHARMACEUTICS, 2016, 98 :57-66
[7]   Development of a Method Based on Natural Deep Eutectic Solvents for Extraction of Flavonoids from Food Samples [J].
Bajkacz, Sylwia ;
Adamek, Jakub .
FOOD ANALYTICAL METHODS, 2018, 11 (05) :1330-1344
[8]   Optimization of 'green' extraction of carotenoids from mango pulp using split plot design and its characterization [J].
Baria, Bhavesh ;
Upadhyay, Neelam ;
Singh, Ashish Kumar ;
Malhotra, Ravinder Kumar .
LWT-FOOD SCIENCE AND TECHNOLOGY, 2019, 104 :186-194
[9]  
Benavides J, 2011, COMPREHENSIVE BIOTECHNOLOGY, VOL 2: ENGINEERING FUNDAMENTALS OF BIOTECHNOLOGY, 2ND EDITION, P697
[10]   Protein Cohabitation: Improving the Photochemical Stability of R-Phycoerythrin in the Solid State [J].
Bharmoria, Pankaj ;
Correia, Sandra F. H. ;
Martins, Margarida ;
Hernandez-Rodriguez, Miguel A. ;
Ventura, Sonia P. M. ;
Ferreira, Rute A. S. ;
Carlos, Luis D. ;
Coutinho, Joao A. P. .
JOURNAL OF PHYSICAL CHEMISTRY LETTERS, 2020, 11 (15) :6249-6255