Randomized Study of the Effects of Vitamin D and Magnesium Co-Supplementation on Muscle Strength and Function, Body Composition, and Inflammation in Vitamin D-Deficient Middle-Aged Women

被引:8
作者
Kheyruri, Fatemeh [1 ]
Sarrafzadeh, Javad [2 ]
Hosseini, Agha Fatemeh [3 ]
Abiri, Behnaz [4 ]
Vafa, Mohammadreza [1 ]
机构
[1] Iran Univ Med Sci, Sch Publ Hlth, Dept Nutr, Tehran, Iran
[2] Iran Univ Med Sci, Sch Rehabil Sci, Dept Phys Therapy, Tehran, Iran
[3] Iran Univ Med Sci, Sch Publ Hlth, Dept Biostat, Tehran, Iran
[4] Ahvaz Jundishapur Univ Med Sci, Fac Paramed, Dept Nutr, Ahvaz, Iran
关键词
Vitamin D; Magnesium; Muscle strength; Muscle function; Body composition; Inflammatory markers; Middle-aged women; SERUM 25-HYDROXYVITAMIN D; IMPROVES INSULIN SENSITIVITY; PARATHYROID-HORMONE LEVELS; PHYSICAL PERFORMANCE; OLDER-ADULTS; DOUBLE-BLIND; DIETARY MAGNESIUM; REACTIVE PROTEIN; ENDOTHELIAL DYSFUNCTION; SYSTEMIC INFLAMMATION;
D O I
10.1007/s12011-020-02387-2
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
This study aimed to investigate the effects of vitamin D and magnesium co-supplementation on muscle strength and function, body composition, and inflammation in vitamin D-deficient middle-aged women. In this study, 83 healthy middle-aged women (40-55 years) with vitamin D deficiency were randomly assigned into two groups: (1) intervention: receiving a 50,000-IU vitamin D soft gel (weekly) plus a 250-mg magnesium tablet (daily); (2) control: receiving a vitamin D placebo (weekly) plus a magnesium placebo (daily), for 8 weeks. Before and after the intervention, anthropometric indices, muscle strength, muscle function, and some inflammatory markers were measured. After 8 weeks of supplementation, significant difference was observed in handgrip strength and time for Time Get Up and Go (TGUG) test between the intervention and placebo groups (P< 0.05). Regarding percentage of fat mass (FM%) and fat free mass (FFM%), and knee extension strength, there was no significant difference between the two groups at the end of intervention (P> .05). Serum 25(OH)-D levels increased significantly (P< 0.001) and its change was significantly different between the two groups, at the end of the intervention (P< 0.001). Serum level of hs-CRP decreased significantly in the intervention group compared to baseline (P< 0.001), and the change in hs-CRP was significant between the two groups at the end of the intervention (P< 0.01). Furthermore, serum level of TNF-alpha declined significantly in the intervention group compared to baseline (P< 0.001) but, no significant differences were seen between the two groups in regard of serum levels of TNF-alpha and IL-6 after the intervention (P> 0.05). Our findings show that vitamin D and magnesium co-supplementation, for 8 weeks, in healthy middle-aged women with vitamin D deficiency have beneficial impacts on muscle strength, muscle function, and probably inflammation.
引用
收藏
页码:2523 / 2534
页数:12
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