Antimycobacterial flavonoids from Derris indica

被引：60

作者：

Koysomboon, Sorwaporn

van Altena, Ian ^{[1
]}

Kato, Shigeru

Chantrapromma, Kan

机构：

[1] Univ Newcastle, Callaghan, NSW 2308, Australia

[2] Walailak Univ, Sch Sci, Nakhon Si Thammart 80160, Thailand

[3] Seikei Univ, Fac Engn, Dept Appl Chem, Tokyo 1808633, Japan

来源：

PHYTOCHEMISTRY | 2006年 / 67卷 / 10期

关键词：

Derris indica; Pongamia pinnata; Pongamia glabra; Cytisus pinnatus; Leguminosae; flavonoids; antimycobacterial; Mycobacterium tuberculosis;

D O I：

10.1016/j.phytochem.2006.03.019

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

Flavonoids (1-4), together with ten known compounds (5-14) were isolated from the stems and roots of the mangrove plant Derris indica. Their chemical structures were elucidated by analysis of their spectroscopic data. All compounds except compounds 2 and 6 exhibited antimycobacterial activity with minimum inhibitory concentrations (MIC) between 6.25 and 200 mu g/mL. (c) 2006 Elsevier Ltd. All rights reserved.

引用

页码：1034 / 1040

页数：7

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