Fasting induces decreased O-GlcNAcylation and increased phosphorylation of tau in mouse brains

被引:0
作者
Shi Jun
Li Xu
Lu Fen
Chen Xiao-Qian
Wang Jian-Zhi [1 ]
Gong Cheng-Xin
机构
[1] Huazhong Univ Sci & Technol, Tongji Med Coll, Dept Pathophysiol, Hubei Prov Key Lab Neurol Dis, Wuhan 430030, Peoples R China
[2] Natl Sun Yat Sen Univ, Dept Adm, Zhuhai 519000, Peoples R China
[3] Henan Tumor Hosp, Dept Pathol, Zhengzhou 450003, Peoples R China
[4] Henan Peoples Hosp, Dept Neurol, Zhengzhou 450003, Peoples R China
[5] New York State Inst Basic Res Dev Disabil, Dept Neurochem, Staten Isl, NY 10314 USA
关键词
Alzheimer's disease; tau protein; phosphorylation; O-GlcNAcylation; fasting;
D O I
暂无
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
To explore the role of impaired brain glucose uptake/metabolism in neurodegeneration of Alzheimer's disease (AD), the relationship between an impaired brain glucose uptake/metabolism (down-regulation of tau O-GlcNAcylation) and the abnormal hyperphosphorylation of tau was investigated in fasting mice. It was found that fasting caused reduction of tau O-GlcNAcylation and a concomitant increase of tau phosphorylation. at several hyperphosphorylation sites as seen in AD brain. Furthermore, hyperphosphorylation of tau induced by fasting was reversible in the brain after re-feeding. These findings provide a novel mechanism explaining how impaired brain glucose uptake/metabolism may contribute to AD-like tau hyperphosphorylation. and also suggest feasibility to treat AD by reversing abnormal hyperphosphorylation of tau at early stages of the disease.
引用
收藏
页码:647 / 652
页数:6
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