Ct values required for degradation of microcystin-LR by free chlorine

被引:6
作者
Xagoraraki, Irene
Zulliger, Kimberly
Harrington, Gregory W.
Zeier, Benjamin
Krick, William
Karner, Dawn A.
机构
[1] Michigan State Univ, Dept Civil & Environm Engn, E Lansing, MI 48824 USA
[2] Univ Wisconsin, Dept Civil & Environm Engn, Madison, WI 53706 USA
[3] EarthTech Inc, Stevens Point, WI 54481 USA
[4] Wisconsin State Lab Hyg, Madison, WI 53718 USA
来源
JOURNAL OF WATER SUPPLY RESEARCH AND TECHNOLOGY-AQUA | 2006年 / 55卷 / 04期
关键词
blue-green algae; chlorination; Ct; cyanobacteria; microcystin-LR; safety factor;
D O I
10.2166/aqua.2006.0008
中图分类号
TU [建筑科学];
学科分类号
0813 ;
摘要
Recently, there has been increased interest in microcystin-LR and other fresh water cyanotoxins because of their toxicity and occurrence throughout the world. Although previous studies have shown that free chlorine can degrade microcystin-LR, there are insufficient data to develop the contact times and free chlorine doses that achieve targeted levels of microcystin-LR degradation. Furthermore, there are insufficient microcystin-LR degradation data that would allow for the development of feasible microcystin-LR criteria or standards. To systematically develop this critical information, a total of 34 batch chlorination experiments were performed at different PH and toxin concentrations. For all conditions, Ct (C = chlorine chlorine doses values,, concentration, t = contact time) values required for degradation of microcystin-LR were calculated and safety factors were estimated. Twenty seven of the 34 experiments were conducted with reagent-grade water and seven of the 34 experiments were conducted with natural waters. At all PH values tested, the degradation of microcystin-LR increased with increasing Ct. For Ct values usually observed in drinking water treatment, a 1-log degradation of microcystin-LR in reagent-grade water was observed only at PH 6.0. The results also suggest that the Ct values obtained from reagent-gradewater experiments are appropriate for application to natural waters that have been subjected to conventional coagulation, flocculation, sedimentation, and filtration prior to chlorine addition.
引用
收藏
页码:233 / 245
页数:13
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