High-level expression and characterization of a new -carrageenase from marine bacterium Pedobacter hainanensis NJ-02

被引:6
|
作者
Zhu, B. -W. [1 ]
Xiong, Q. [1 ]
Ni, F. [1 ]
Sun, Y. [1 ]
Yao, Z. [1 ]
机构
[1] Nanjing Tech Univ, Coll Food Sci & Light Ind, Nanjing 211816, Jiangsu, Peoples R China
基金
中国国家自然科学基金;
关键词
carrageenase; characterization; cloning; expression; oligosaccharides; KAPPA-CARRAGEENASE; BIOCHEMICAL-CHARACTERIZATION; PURIFICATION; OLIGOSACCHARIDES; DEGRADATION; CLONING; GENE;
D O I
10.1111/lam.12865
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
A novel -carrageenase gene (CgkB) has been cloned from Pedobacter hainanensis NJ-02 and expressed heterologously in Escherichia coli BL21 (DE3). It consisted of 1935bp and encoded 644 amino acid residues with a molecular weight of 7161kDa. The recombinant enzyme showed maximal activity of 2458Umg(-1) at 40 degrees C and pH 80. Additionally, it could retain more than 70% of its maximal activity after being incubated at pH of 55-100 below 40 degrees C. K+ and a broad range of NaCl can activate the enzyme. The K-m and V-max of CgkB was 24mgml(-1) and 126mmolmg(-1)min(-1). The ESI-MS analysis of hydrolysates indicated that the enzyme can endolytically depolymerize the carrageenan into tetrasaccharides and hexasaccharides. The results indicated that the enzyme with high activity could be a valuable enzyme tool to produce carrageenan oligosaccharides with various activities. Significance and Impact of the StudyEnzymatic preparation of carrageenan oligosaccharides has drawn increased attention due to their various physiological activities. It is urgent to explore enzyme tools with higher activity and better stability. In this work, a novel -carrageenase was identified and characterized from marine bacterium Pedobacter hainanensis NJ-02. The enzyme with high activity could be a valuable tool to produce carrageenan oligosaccharides with various activities
引用
收藏
页码:409 / 415
页数:7
相关论文
共 50 条
  • [41] High-level expression, purification and characterization of a recombinant medium-temperature α-amylase from Bacillus subtilis
    Yihan Liu
    Fuping Lu
    Guanqun Chen
    Crystal L. Snyder
    Jing Sun
    Yu Li
    Jianling Wang
    Jing Xiao
    Biotechnology Letters, 2010, 32 : 119 - 124
  • [42] High-level expression, purification and characterization of a recombinant medium-temperature α-amylase from Bacillus subtilis
    Liu, Yihan
    Lu, Fuping
    Chen, Guanqun
    Snyder, Crystal L.
    Sun, Jing
    Li, Yu
    Wang, Jianling
    Xiao, Jing
    BIOTECHNOLOGY LETTERS, 2010, 32 (01) : 119 - 124
  • [43] High-level expression and biochemical characterization of a novel cold-active lipase from Rhizomucor endophyticus
    Duan, Xiaojie
    Zheng, Mingming
    Liu, Yu
    Jiang, Zhengqiang
    Yang, Shaoqing
    BIOTECHNOLOGY LETTERS, 2016, 38 (12) : 2127 - 2135
  • [44] Expression and characterization of a new heat-stable endo-type alginate lyase from deep-sea bacterium Flammeovirga sp. NJ-04
    Benwei Zhu
    Fang Ni
    Yun Sun
    Zhong Yao
    Extremophiles, 2017, 21 : 1027 - 1036
  • [45] Thermostable multifunctional GH74 xyloglucanase from Myceliophthora thermophila: high-level expression in Pichia pastoris and characterization of the recombinant protein
    Berezina, Oksana V.
    Herlet, Jonathan
    Rykov, Sergey V.
    Kornberger, Petra
    Zavyalov, Artem
    Kozlov, Dmitriy
    Sakhibgaraeva, Liliya
    Krestyanova, Irina
    Schwarz, Wolfgang H.
    Zverlov, Vladimir V.
    Liebl, Wolfgang
    Yarotsky, Sergey V.
    APPLIED MICROBIOLOGY AND BIOTECHNOLOGY, 2017, 101 (14) : 5653 - 5666
  • [46] Cloning, expression and characterization of a new enantioselective esterase from a marine bacterium Pelagibacterium halotolerans B2T
    Wei, Xiaolian
    Jiang, Xiawei
    Ye, Lidan
    Yuan, Shenfeng
    Chen, Zhirong
    Wu, Min
    Yu, Hongwei
    JOURNAL OF MOLECULAR CATALYSIS B-ENZYMATIC, 2013, 97 : 270 - 277
  • [47] High-level expression and characterization of carboxypeptidase Y from Saccharomyces cerevisiae in Pichia pastoris GS115
    Yu, Xianhong
    Zhai, Chao
    Zhong, Xing
    Tang, Wei
    Wang, Xiaojuan
    Yang, Hu
    Chen, Wanping
    Ma, Lixin
    BIOTECHNOLOGY LETTERS, 2015, 37 (01) : 161 - 167
  • [48] High-level expression and characterization of a novel aspartic protease from Talaromyces leycettanus JCM12802 and its potential application in juice clarification
    Guo, Yujie
    Tu, Tao
    Yuan, Peng
    Wang, Yaru
    Ren, Yaxin
    Yao, Bin
    Luo, Huiying
    FOOD CHEMISTRY, 2019, 281 : 197 - 203
  • [49] High-Level Expression of Pro-Form Lipase from Rhizopus oryzae in Pichia pastoris and Its Purification and Characterization
    Wang, Jian-Rong
    Li, Yang-Yuan
    Xu, Shu-De
    Li, Peng
    Liu, Jing-Shan
    Liu, Dan-Ni
    INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, 2014, 15 (01): : 203 - 217
  • [50] Gene Cloning, High-Level Expression, and Characterization of an Alkaline and Thermostable Lipase from Trichosporon coremiiforme V3
    Wang, Jian-Rong
    Li, Yang-Yuan
    Liu, Danni
    JOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY, 2015, 25 (06) : 845 - 855