共 50 条
- [31] SUDAN RED-G AS AN ADULTERANT IN TURMERIC (CURCUMA-LONGA L) ZEITSCHRIFT FUR LEBENSMITTEL-UNTERSUCHUNG UND-FORSCHUNG, 1987, 184 (01): : 33 - 34
- [32] Level of curcuminoid content in turmeric (Curcuma longa L.) grown in Korea ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY, 2014, 248
- [34] Chemical constituents and biological activities of turmeric (Curcuma longa L.) - A review JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, 2008, 45 (02): : 109 - 116