Antioxidant activity of methanolic extracts from peanut skin

被引：7

作者：

Nepote, V ^{[1
]}

Grosso, NR ^{[1
]}

Guzmán, CA ^{[1
]}

机构：

[1] Natl Univ Cordoba, Fac Ciencias Exactas Fis & Nat, Inst Multidisciplin Biol Vegetal, Inst Ciencia & Tecnol Los Alimentos, RA-5016 Cordoba, Argentina

来源：

MOLECULES | 2000年 / 5卷 / 03期

关键词：

D O I：

10.3390/50300487

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

Antioxidant activity of skin from runner peanut was performed on sunflower refined oil. The skin was obtained from industrial blanching process. The oil was oxidized at 60 degrees C. The methanolic extracts show antioxidant activity in relation to the oil (without additives). However these extracts do not reach the activity level from BHT.

引用

页码：487 / 488

页数：2

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