The optimal evaluation and management of patients with a gradual onset of olfactory loss

被引:20
|
作者
Enriquez, Karla [1 ,2 ]
Lehrer, Eduardo [1 ,3 ]
Mullol, Joaquim [1 ,3 ]
机构
[1] Hosp Clin Univ, Dept Otorhinolaryngol, Rhinol Unit & Smell Clin, Barcelona 08036, Catalonia, Spain
[2] Hosp Reg PEMEX Salamanca, Dept Otorhinolaryngol, Guanajuato, Mexico
[3] Inst Invest Biomed August Pi Sunyer IDIBAPS, Clin Expt Resp Immunoallergy, Barcelona, Catalonia, Spain
来源
CURRENT OPINION IN OTOLARYNGOLOGY & HEAD AND NECK SURGERY | 2014年 / 22卷 / 01期
关键词
allergic rhinitis; anosmia; chronic rhinosinusitis; hyposmia; loss of smell; olfactory training; QUALITY-OF-LIFE; PERSISTENT ALLERGIC RHINITIS; SEPTAL FLAP RECONSTRUCTION; SKULL BASE TUMORS; CHRONIC RHINOSINUSITIS; NASAL POLYPOSIS; SMELL; TASTE; IMPACT; POPULATION;
D O I
10.1097/MOO.0000000000000013
中图分类号
R76 [耳鼻咽喉科学];
学科分类号
100213 ;
摘要
Purpose of reviewThe aim of this review is to provide an overview of the causes of olfactory dysfunction, their evaluation and management, with a main focus on the gradual/progressive loss of smell.Recent findingsAs the sense of smell gives us essential information about our environment, its loss can cause nutritional and social problems while threatening an individual's safety. Recent surveys have shown quite a substantial prevalence of hyposmia (one out of four people) and anosmia (one out of 200 people) in a variety of populations.SummaryNasal inflammatory diseases such as allergic rhinitis and predominantly chronic rhinosinusitis account for the major and common causes of gradual/progressive loss of smell. However, they are also among the most successfully treated forms of olfactory dysfunction. The management of gradual/progressive smell deficit must always address its etiological causes. In most cases, a detailed medical history and nasal examination, smell testing, and imaging will help to establish an appropriate diagnosis. In addition to anti-inflammatory therapy, mainly nasal and systemic corticosteroids, recent investigations on smell training suggest that the controlled exposure to selected odors may increase olfactory performance.Video abstract availableSee the Video Supplementary Digital Content 1 (http://links.lww.com/COOH/A8).
引用
收藏
页码:34 / 41
页数:8
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