Draft Genome Sequence of Rummeliibacillus sp. Strain TYF005, a Physiologically Recalcitrant Bacterium with High Ethanol and Salt Tolerance Isolated from Spoilage Vinegar

被引：8

作者：

Li, Min ^{[1
]}

Li, Yao ^{[1
]}

Fan, Xiaojun ^{[1
]}

Qin, Yuhong ^{[1
]}

He, Yongji ^{[2
]}

Lv, Yongkang ^{[3
]}

机构：

[1] Taiyuan Univ Technol, Coll Biomed Engn, Taiyuan, Shanxi, Peoples R China

[2] Shanxi Acad Agr Sci, Inst Agr Prod Proc, Taiyuan, Shanxi, Peoples R China

[3] Taiyuan Univ Technol, Minist Educ & Shanxi Prov, Key Lab Coal Sci & Technol, Taiyuan, Shanxi, Peoples R China

来源：

MICROBIOLOGY RESOURCE ANNOUNCEMENTS | 2019年 / 8卷 / 31期

关键词：

NOV;

D O I：

10.1128/MRA.00244-19

中图分类号：

Q93 [微生物学];

学科分类号：

071005 ; 100705 ;

摘要：

Rummeliibacillus sp. strain TYF005 is a thermophilic bacterium with high ethanol (8% vol/vol) and salt (13% wt/vol) tolerance that was isolated from spoilage vinegar. Here, we report the draft genome sequence of this strain, which has 117 scaffolds with a total genome size of 3.7 Mb and a 34.4% GC content.

引用

页数：3

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