Phase equilibrium for (camphor + CO2), (camphor plus propane), and (camphor + CO2 + propane)

被引:15
作者
Carvalho, Raul N., Jr.
Corazza, Marcos L.
Cardozo-Filho, Lucio
Meireles, M. Angela A.
机构
[1] Univ Estadual Campinas, Coll Food Engn, FEA, DEA,LASEFI, BR-13083970 Campinas, SP, Brazil
[2] Univ Estadual Maringa, Dept Chem Engn, BR-87020900 Maringa, Parana, Brazil
[3] Univ Integrada Alto Uruguai & Missoes, Dept Food Engn, BR-99700000 Erechim, RS, Brazil
关键词
D O I
10.1021/je0505063
中图分类号
O414.1 [热力学];
学科分类号
摘要
Phase equilibrium data for {camphor ( 1) + CO2 ( 2)}, {camphor ( 1) + propane ( 3)}, and {camphor ( 1) + CO2 ( 2) + propane ( 3)} were measured using a high-pressure variable-volume view cell and the synthetic static method; experiments were performed at temperatures of ( 304, 314, 324, 334, 344, 354, 364, 374, and 384) K. The phase transitions have been visually identified as bubble and dew points. The temperature and pressure uncertainties were 0.5 K and 0.07 MPa. The experimental data were described satisfactorily by the Peng-Robinson equation of state with vdW2 mixing rule. The binary interaction parameters (k(12) and l(12)) were estimated by heuristic optimization using the simulated annealing (SA) method. Propane considerably affected the phase behavior of camphor + CO2 when used as a second solvent, resulting in pressures for the LV phase transition intermediate to the phase transition pressure of the binary systems investigated.
引用
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页码:997 / 1000
页数:4
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