Enhancing ecosystem services in sustainable agriculture: Bibfertilization and biofortification of chickpea (Cicer arietinum L.) by arbuscular mycorrhizal fungi (vol 68, pg 429, 2014)

被引：1
|
作者：
Pellegrino, Elisa [1 ,2 ]
Bedini, Stefano [2 ]
机构：
[1] Scuola Super Sant Anna, Inst Life Sci, I-56127 Pisa, Italy
[2] Univ Pisa, Dept Agr Food & Environm, I-56124 Pisa, Italy
来源：
SOIL BIOLOGY & BIOCHEMISTRY | 2014年 / 75卷
关键词：
D O I：
10.1016/j.soilbio.2014.03.018
中图分类号：
S15 [土壤学];
学科分类号：
0903 ; 090301 ;
摘要：
引用
收藏
页码：314 / 315
页数：2
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