European priorities for research to support legislation in the area of food contact materials anal articles

被引:9
作者
Gilbert, J [1 ]
Rossi, L
机构
[1] Minist Agr Fisheries & Food, Cent Sci Lab, York YO41 1LZ, N Yorkshire, England
[2] Commiss European Communities, B-1049 Brussels, Belgium
来源
FOOD ADDITIVES AND CONTAMINANTS | 2000年 / 17卷 / 01期
关键词
packaging; food contact materials; research; legislation; regulations; migration; plastics; paper and board; rubber; ceramics; glass; metals; recycling;
D O I
10.1080/026520300283621
中图分类号
O69 [应用化学];
学科分类号
081704 ;
摘要
A strong science base is required to underpin the planning and decision-making process involved in determining future European community, legislation on materials and articles in contact with food Significant progress has been made in the past 5 years in European funded work in this area, with many developments contributing to a much better understanding of the migration process, and better and simpler approaches to food control. In this paper this progress is reviewed against previously identified work-areas (identified in 1994) and conclusions are reached about future requirements for R&D to support legislation on food contact materials and articles over the next 5 or so years.
引用
收藏
页码:83 / +
页数:45
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