Labor and its Productivity in Andean Dairy Farming Systems: A Comparative Approach

被引：25

作者：

Aubron, Claire ^{[1
]}

Cochet, Hubert ^{[2
]}

Brunschwig, Gilles ^{[3
]}

Moulin, Charles-Henri ^{[1
]}

机构：

[1] Montpellier SupAgro UMR Elevage Ruminants Reg Cha, F-34060 Montpellier 01, France

[2] AgroParisTech UFR Agr Comparee & Dev Agr, F-75231 Paris 05, France

[3] ENITA Clermont Ferrand, UR Elevage & Prod Ruminants, F-63370 Lempdes, France

来源：

HUMAN ECOLOGY | 2009年 / 37卷 / 04期

关键词：

Labor; Production system; Livestock farming system; Productivity of labor; Dairy farming; Andes; Peru;

D O I：

10.1007/s10745-009-9267-9

中图分类号：

Q98 [人类学];

学科分类号：

030303 ;

摘要：

Globalization induces changes in the combinations of productions and activities within farming systems in all parts of the world. These changes can only be apprehended through an in-depth understanding of the mechanisms and diversity of these farming systems. Labor, as a major technical determinant of differences in competitiveness, is central in these transformations. The technical and economic analysis of labor in Andean dairy production in this paper illustrates this issue. Combining various scales of analysis of labor and productivity highlights the technical obstacles faced by Andean dairy farmers, demonstrates the technical and economic principles of these production systems, and puts them in a competitive context. This analysis also discusses the benefits of a labor-centered approach of farming systems.

引用

页码：407 / 419

页数：13

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